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Designs vary considerably; the earliest tin openers were knives, adapted to open a tin as easily as possible. Tomato knife: Used to slice through tomatoes. A small serrated knife. Tongs: For gripping and lifting. Usually used to move items on hot surfaces, such as barbecues, or to select small or grouped items, such as sugar cubes or salad ...
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Knife throwing is an art, sport, combat skill, or variously an entertainment technique, involving an artist skilled in the art of throwing knives, the weapons thrown, and a target. In some stage performances, the knife thrower ties an assistant to the target (sometimes known as a " target girl ") and throws to miss them.
Original Survival Knife developed in 1958. The ASEK replaced the "knife, hunting, survival pilots", which had a number of problems with the leather sheath and handle, the sharpening stone, and corrosion resistance. (The 1958 designed knife is still issued by US military, and is currently made by Ontario Knife. It has not been fully replaced as ...
A sommelier knife. A sommelier knife, waiter's friend or wine key is a corkscrew in a folding body similar to a pocket knife. It was conceived by the German Karl Wienke in 1882 and patented in Germany, England, and America. [1] An arm extends to brace against the lip of the bottle for leverage when removing the cork.
Collection of throwing knives. A throwing knife is a knife that is specially designed and weighted so that it can be thrown effectively. They are a distinct category from ordinary knives. Throwing knives are used by many cultures around the world, and as such different tactics for throwing them have been developed, as have different shapes and ...