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(pl.) aboiteaux A sluice or conduit built beneath a coastal dike, with a hinged gate or a one-way valve that closes during high tide, preventing salt water from flowing into the sluice and flooding the land behind the dike, but remains open during low tide, allowing fresh water precipitation and irrigation runoff to drain from the land into the sea; or a method of land reclamation which relies ...
The organization shares the knowledge of horticulture through its community, learning programs, and world-class gardens and shows. [ citation needed ] The Chartered Institute of Horticulture (CIH) is the Chartered professional body for horticulturists and horticultural scientists representing all sectors of the horticultural industry across ...
Imperfect or irregular leaf endings commonly found on ferns and fossils of ferns from the Carboniferous Period. aphyllous Leafless; having no leaves. [20] apical At or on the apex of a structure, usually a shoot, a stem, or the trunk of a tree, e.g. an apical meristem or an apical bud. apiculate especially of leaves, ending in a short ...
Horticulture is the art and science of growing ornamental plants, fruits, vegetables, flowers, trees and shrubs. Horticulture is commonly associated with the more professional and technical aspects of plant cultivation on a smaller and more controlled scale than agronomy. There are various divisions of horticulture because plants are grown for ...
January 6, 2025 at 3:20 PM Courtesy of Pennsylvania Horticultural Society As the new year begins, now is the perfect time to start planning your garden for a bountiful spring bloom and harvest.
Thousands of distinct plant species have been domesticated throughout human history. Not all modern domesticated plant varieties can be found growing in the wild; many are actually hybrids of two or more naturally occurring species and therefore have no wild counterpart.
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World production of primary crops by commodity groups, 2022 World agricultural land by use, 2022 Cropland area in 2022. There was an increase in global production of primary crops by 56% between 2000 and 2022 to 9.6 billion tonnes, which represents a 0.7% compared to 2021. [2] This represents 3.5 billion tonnes more than in 2000. [2]