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  2. 150+ Easy Thanksgiving Dessert Recipes For Everyone - AOL

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    So, as this Thanksgiving gets closer, feel free to look through these delicious desserts (pumpkin pie, peach cobbler, pecan pie, cranberry pear tarts, silky chocolate pies, chocolate chunk cookies ...

  3. List of edible salts - Wikipedia

    en.wikipedia.org/wiki/List_of_edible_salts

    A coarse salt that is used in cooking but not at the table. Curing salt. A salt containing sodium nitrite, used in the preservation of meats. [1] Cyclic salt: Any salt deposited by the wind. Dairy salt. Salt used in the preparation of dairy products, such as butter and cheese, either to add flavour or as a preservative. Flake salt

  4. These 90 Desserts Prove There's So Much More To Thanksgiving ...

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    It's true that it's just not the holidays without the classic Thanksgiving desserts ... every 1/4 cup of sugar. Get the Fruit Sorbet recipe. ... with simple decorations like candy corn ...

  5. These 53 Thanksgiving Classics Never Fail—Here's How To ...

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    We included a recipe for the pie crust, but to make it even easier, feel free to use store-bought! Get the Sweet Potato Pie recipe . PHOTO: ANDREW BUI; FOOD STYLING: MAKINZE GORE

  6. Anticaking agent - Wikipedia

    en.wikipedia.org/wiki/Anticaking_agent

    An anticaking agent in salt is denoted in the ingredients, for example, as "anti-caking agent (554)", which is sodium aluminosilicate.This product is present in many commercial table salts as well as dried milk, egg mixes, sugar products, flours and spices.

  7. 30 Easy Thanksgiving Sheet Cake Recipes You'll Be ... - AOL

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    Melissa's Southern Style Kitchen. This Salted Caramel Coconut Poke Cake features a buttery vanilla-coconut cake that’s soaked with caramel, then frosted with whipped cream. The top is sprinkled ...

  8. Salting (food) - Wikipedia

    en.wikipedia.org/wiki/Salting_(food)

    Sea salt being added to raw ham to make prosciutto. Salting is the preservation of food with dry edible salt. [1] It is related to pickling in general and more specifically to brining also known as fermenting (preparing food with brine, that is, salty water) and is one form of curing.

  9. The taste very much resembles salted caramel. This brownie is gluten-free, by way of nutty almond meal and a gluten-free soy sauce. Hetty’s tips: Make it the day before. It actually tastes ...

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