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Preheat the oven to 325°. Butter and flour a 9-by-4 1/2-inch metal loaf pan. Spread the walnut halves in a pie plate and toast them for about 8 minutes, until they are fragrant. Transfer the toasted walnuts to a cutting board and coarsely chop them, then freeze for 5 minutes to cool.
These zucchini recipes include zucchini bread, stuffed zucchini, zucchini noodles or zoodles, and more. ... Bake at 350/The Pioneer Woman. Grilled Chicken with Zucchini Noodles.
Gently run a butter knife along the side of the loaf pan to release the zucchini bread. Carefully remove the bread from the pan and let it cool completely on wire racks before slicing.
Love zucchini bread? These recipes are delicious and the perfect baked good for the summer. Try adding chocolate chips or blueberries for an even sweeter treat!
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Some recipes include honey, brown sugar, eggs, or butter. [4] Variations of the recipe include the addition of walnuts, [5] hazelnuts, [6] pecans [7] or, for a dessert, rum or whisky. [8] [9] Raisin bread is eaten in many different forms, including being served toasted for breakfast ("raisin toast") or made into sandwiches. [10]
The earliest bread and butter puddings were called whitepot and used either bone marrow or butter. Whitepots could also be made using rice instead of bread, giving rise to the rice pudding in British cuisine. One of the earliest published recipes for a bread and butter pudding so named is found in Eliza Smith's The Compleat Housewife of 1728 ...
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