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A splatter guard (or spatter guard) is a device placed over a frying pan to prevent hot oil from spitting out of the pan, which often happens when pan frying at a high temperature. This has two main purposes: droplets of hot oil can cause dangerous burns if they land on the skin , and, if they land elsewhere, can cause stains .
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In December 2008, the Pyroceram-based line of CorningWare was reintroduced in the US as CorningWare StoveTop. It is only manufactured in France at one of the few factories in the world still manufacturing vitroceramic cookware. One of the benefits of modern Pyroceram production is the ability to manufacture cookware without the use of arsenic.
Cookware and bakeware is food preparation equipment, such as cooking pots, pans, baking sheets etc. used in kitchens. Cookware is used on a stove or range cooktop, while bakeware is used in an oven. Some utensils are considered both cookware and bakeware. There is a great variety of cookware and bakeware in shape, material, and inside surface.
Casserole – a large, deep dish used both in the oven and as a serving vessel. [13] The word is also used for the food cooked and served in such a vessel, with the cookware itself called a casserole dish or casserole pan. Cassole; Cassolette – small porcelain, glass, or metal container used for the cooking and serving of individual dishes ...