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Organosulfur chemistry is the study of the properties and synthesis of organosulfur compounds, which are organic compounds that contain sulfur. [1] They are often associated with foul odors, but many of the sweetest compounds known are organosulfur derivatives, e.g., saccharin. Nature is abound with organosulfur compounds—sulfur is vital for ...
Organic disulfides (2 C, 35 P) Organoarsenic dithiolates (5 P) ... Sulfur amino acids (24 P) Sulfur heterocycles (41 C, 65 P) T. Thiocarbonyl compounds (7 C, 19 P)
This is an accepted version of this page This is the latest accepted revision, reviewed on 1 February 2025. This article is about the chemical element. For other uses, see Sulfur (disambiguation). Chemical element with atomic number 16 (S) Sulfur, 16 S Sulfur Alternative name Sulphur (pre-1992 British spelling) Allotropes see Allotropes of sulfur Appearance Lemon yellow sintered microcrystals ...
Not all organic sulfur compounds smell unpleasant at all concentrations: the sulfur-containing monoterpenoid (grapefruit mercaptan) in small concentrations is the characteristic scent of grapefruit, but has a generic thiol odor at larger concentrations. Sulfur mustard, a potent vesicant, was used in World War I as a disabling agent. [12]
Lime sulfur is approved for use on organic crops in the European Union and the United Kingdom. [4] Bonsai enthusiasts use undiluted lime sulfur to bleach, sterilize, and preserve deadwood on bonsai trees while giving an aged look. [5]
Chlorine, sulfur and carbon (as coal) are cheapest by mass. Hydrogen, nitrogen, oxygen and chlorine are cheapest by volume at atmospheric pressure. When there is no public data on the element in its pure form, price of a compound is used, per mass of element contained. This implicitly puts the value of compounds' other constituents, and the ...