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In 1976, Cincinnati City Council member Jim Tarbell purchased it from Christakos (or possibly from an interim owner, Alex Chaldekas [7]) and also moved in upstairs. [1] He expanded the bar to include a large outdoor courtyard. [1] In 1998 longtime Arnold's server Ronda Breeden bought it to run with her son Chris Breeden.
A dish from Opal Rooftop, which will be one of over 50 restaurants participating in Greater Cincinnati Restaurant Week from Monday, April 15, to Sunday, April 21, 2024. ... BRU Burger Bar Cincinnati.
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The following is a list of notable restaurants in Cincinnati, Ohio This is a dynamic list and may never be able to satisfy particular standards for completeness. You can help by adding missing items with reliable sources .
Get your appetite ready: Taste of Cincinnati returns this weekend. Taking place May 25-27, the event will feature a record-setting 85 vendors, including 28 restaurants, 33 food trucks, two ...
Jean-Robert de Cavel (September 12, 1961 – December 23, 2022) was a French-American chef active primarily in Cincinnati. [1] He was chef de cuisine at The Maisonette from 1993 to 2002, executive chef at Jean-Robert at Pigall's from 2002 to 2009, and later operated Jean-Robert's Table, Le Bar a Boeuf, and French Crust Cafe.
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Gourmet Room and the Miró mural. The Gourmet Room or Gourmet Restaurant (1948–1992) was a fine-dining restaurant and iconic modernist space in Cincinnati, Ohio, which received five-star Mobil ratings in the 1970s and was at the time one of the few restaurants in the country so rated. [1]