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  2. 11 Fast-Food Soups, Ranked Best to Worst - AOL

    www.aol.com/11-fast-food-soups-ranked-170000031.html

    Here are 11 fast-food soups, ranked from best to worst. Here are 11 fast-food soups, ranked from best to worst. ... Panera Creamy Tomato Soup. Price: $6.79 cup / $8.89 bowl.

  3. The 5 Best Canned Soups for Better Blood Pressure ... - AOL

    www.aol.com/5-best-canned-soups-better-120000978...

    “A classic vegetable soup, which contains sweet potatoes, carrots, bell peppers and leafy greens, is a fantastic soup for better blood pressure,” says Sarah Koszyk, M.A., RDN, author of 365 ...

  4. The Best Place to Have a Bowl of Soup in Every State - AOL

    www.aol.com/best-soup-spot-every-state-120000567...

    Reviewers have enjoyed the lentil soup and corn soup, though the tomato-and-basil cream soup, available daily, is also a staple. Chenee T./Yelp Georgia: Souper Jenny

  5. Tomato soup - Wikipedia

    en.wikipedia.org/wiki/Tomato_soup

    Tomato soup is a soup with tomatoes as the primary ingredient. It can be served hot or cold, and may be made in a variety of ways. [ 1 ] It may be smooth in texture, and there are also recipes that include chunks of tomato, cream , chicken or vegetable stock , vermicelli , chunks of other vegetables and meatballs.

  6. Progresso - Wikipedia

    en.wikipedia.org/wiki/Progresso

    For the last 20 years, Progresso soup has been seen as an upmarket alternative to market leader Campbell and as a meal replacement.Originally, Progresso cans were both larger than Campbell's cans and came "ready-to-heat" rather than being condensed, and these characteristics helped them attain popularity before Campbell's released the competitive and similar "Chunky" line of products.

  7. SpaghettiOs - Wikipedia

    en.wikipedia.org/wiki/SpaghettiOs

    Canned spaghetti—short lengths in tomato sauce—was available long before rings were introduced. [5] Ring-shaped canned pasta was introduced in 1965 by the Campbell Soup Company under the Franco-American brand, by marketing manager Donald Goerke, nicknamed "the Daddy-O of SpaghettiOs", [6] as a pasta dish that could be eaten without mess.