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  2. Here's Every Recipe You'll Need To Make The Perfect ... - AOL

    www.aol.com/heres-every-recipe-youll-perfect...

    Everything is nestled together in the puff pastry dough, and after 20 minutes in the oven, you’ll have a buttery, flaky crust with perfectly tender salmon inside. Get the Salmon En Croute recipe .

  3. 20 Easy and Oozy Baked Brie Appetizer Recipes That Are ... - AOL

    www.aol.com/20-easy-oozy-baked-brie-154633907.html

    Get the recipe: Baked Brie in Puff Pastry. Related: 36 Best Savory & Sweet Puff Pastry Recipes. ... Wine Grape Pie (Schiacciata con l'Uva) Apple and Concord Grape Tart. Wild Mushroom Salad.

  4. 90 Easy Bite-Sized Appetizers For The Best Party Ever - AOL

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    Here, we swap crescent dough wrapped around the hot dog with a quilt made with woven crescent dough. All you need is some hot dogs, classic crescent dough , and egg wash for a shiny golden finish ...

  5. Brie en Croute Recipe - AOL

    homepage.aol.com/food/recipes/brie-en-croute

    1. Heat the oven to 400°F. Beat the egg and water in a small bowl with a fork or whisk. 2. Unfold the pastry sheet on a lightly floured surface. Roll the pastry sheet into a 14-inch square. Cut off the corners to make a circle. Sprinkle the almonds and parsley in the center of the circle. Top with the cheese.

  6. Croissant - Wikipedia

    en.wikipedia.org/wiki/Croissant

    A croissant (UK: / ˈ k r w ʌ s ɒ̃, ˈ k r w æ s ɒ̃ /, [1] US: / k r ə ˈ s ɒ n t, k r w ɑː ˈ s ɒ̃ /; French: ⓘ) is a French pastry in a crescent shape made from a laminated yeast dough similar to puff pastry. [2] It is a buttery, flaky, viennoiserie pastry inspired by the shape of the Austrian kipferl, but using the French yeast ...

  7. Profiterole - Wikipedia

    en.wikipedia.org/wiki/Profiterole

    The pastry cook's art of choux pastry began to develop around the 17th century. [14] The patissier Jean Avice [ 16 ] developed the pastry further in the middle of the 18th century and created choux buns, with the dough becoming known as 'pâte à choux', since only choux buns were made from it.

  8. Puff pastry - Wikipedia

    en.wikipedia.org/wiki/Puff_pastry

    Since the process of making puff pastry is generally laborious and time-intensive, faster recipes are fairly common: known as "blitz", [13]: 490 "rough puff", or "flaky pastry". [14] Some of these recipes combine the butter into the détrempe rather than adding it in the folding process and are thus similar to a folded short crust.

  9. 22 Sweet and Savory Crescent Roll Recipes From Basic to Gourmet

    www.aol.com/lifestyle/22-sweet-savory-crescent...

    Mark Boughton. Make this brunch favorite so easily with the help of canned crescent roll dough. Get the recipe: Easy Crescent Roll Breakfast Pizza Related: 25 Best Breakfast Pizza Recipes