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  2. If You Love Onions, Get Ready for These 20 Savory Recipes - AOL

    www.aol.com/lifestyle/love-onions-ready-20...

    Five Onion Tart. This recipe uses not one, not two, but five different types of onions! We're talking scallions, shallots, yellow onion, leeks, and chives!

  3. Mirepoix - Wikipedia

    en.wikipedia.org/wiki/Mirepoix

    In Cajun and Creole cuisine, a mirepoix or (jocularly so-called) "holy trinity" is a combination of onions, celery, and bell peppers. [citation needed] Traditionally, the weight ratio for mirepoix is 2:1:1 of onions, celery, and carrots; [1] the ratio for bones to mirepoix for stock is 10:1.

  4. Cypriot cuisine - Wikipedia

    en.wikipedia.org/wiki/Cypriot_cuisine

    Locals bake them in the oven, preferably the outdoor beehive fourni. Many Cypriots add salt, cumin, oregano, and some finely sliced onion. When they barbecue, some Cypriots put potatoes into foil and set them in the charcoal to make them like jacket potatoes, served with butter or as a side dish to salad and meat.

  5. This Prime Rib Is The Perfect Holiday Main Dish

    www.aol.com/lifestyle/prime-rib-perfect-holiday...

    Prime rib is also called a "standing rib roast," which can be ordered boneless or bone-in. ... 2 onions, diced. 2 carrots, diced. ... remove the foil and place the roast back in hot oven and cook ...

  6. List of regional dishes of the United States - Wikipedia

    en.wikipedia.org/wiki/List_of_regional_dishes_of...

    A baked pastry, a traditional variety of which is filled with beef, pork, lamb, or venison, with onions, potatoes, and carrots. Usually handheld with a crispy outer crust. [48] Pepperoni roll: Northeast West Virginia and Appalachia: Pepperoni baked inside a soft roll to create an easily portable snack or lunch item. [49] Pimento cheese: South

  7. Our French Onion Pot Roast Is A Combination That Just ... - AOL

    www.aol.com/lifestyle/french-onion-pot-roast...

    Cover skillet with a lid or foil and transfer to oven. Roast beef, turning halfway through, until meat easily pulls apart with a fork, 2 hours and 45 minutes to 3 hours. Transfer beef to a cutting ...

  8. Food Paradise season 12 - Wikipedia

    en.wikipedia.org/wiki/Food_Paradise_season_12

    Alpine melted cheese: "Raclette Melted Swiss" – roasted potatoes, charcuterie, pickles and pearl onions, topped with a half a wheel of melted Swiss cheese, served tableside. "The New York" – half-pound of filet mignon (marinated for 24 hours in extra virgin olive oil, fresh garlic, shallots, and rosemary), seared in a pan of butter to a ...

  9. 85 Quick Work Lunch Ideas To Shake Up Your Routine - AOL

    www.aol.com/85-quick-lunch-ideas-shake-194000250...

    Tofu Nuggets. Soggy baked tofu nuggets are a thing of the past with this one-ingredient upgrade. These bite-sized beauties get irresistibly crispy in the oven, making them the perfect vehicle for ...