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For example, a straight whiskey may be a bourbon whiskey (using a mash of corn), malt whiskey (using a mash of malted barley), rye whiskey, rye malt whiskey, or wheat whiskey. An especially prominent variation is the labeling "Kentucky Straight Bourbon Whiskey", used to indicate a straight whiskey made in Kentucky from a mash of at least 51% corn.
This is a list of whisky brands arranged by country of origin and style. Whisky (or whiskey) [ 1 ] is a type of distilled alcoholic beverage made from fermented grain mash . Different grains are used for different varieties, including barley , malted barley , rye , malted rye, wheat , and corn .
United States federal law defines the term "straight whiskey" as whiskey that has met particular requirements for its ingredients, production process, and aging. [3] For example, the label of a bottle of top-shelf bourbon typically identifies the product as "Kentucky straight bourbon whiskey" (since about 95% of all bourbon is produced in ...
The Whisky Study called this Kentucky straight whiskey, produced by a subsidiary of the renowned Sazerac company, the “holy grail of affordable bourbons,” especially for drinkers who ...
In the library, Lomax offered me a pour of Oxmoor Kentucky Straight Bourbon Whiskey Volume III, sourced from two modern Kentucky bourbon distilleries. They call it Volume III because decades after ...
For example, a rye whiskey that meets this definition is called a "straight rye whiskey". Unqualified "whiskey" without a grain type identification such as "bourbon", "rye", or "corn" must be distilled at less than 95% alcohol by volume (190 proof) from a fermented mash of grain in such a manner that the distillate possesses the taste, aroma ...