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  2. Folate - Wikipedia

    en.wikipedia.org/wiki/Folate

    Manufactured folic acid, which is converted into folate by the body, is used as a dietary supplement and in food fortification as it is more stable during processing and storage. [7] Folate is required for the body to make DNA and RNA and metabolise amino acids necessary for cell division and maturation of blood cells.

  3. B vitamins - Wikipedia

    en.wikipedia.org/wiki/B_vitamins

    For this reason, it is common in many countries (including the United States) that the B vitamins thiamine, riboflavin, niacin, and folic acid are added back to white flour after processing. This is referred to as "enriched flour" on food labels. B vitamins are particularly concentrated in meat such as turkey, tuna and liver. [3]

  4. Proton-coupled folate transporter - Wikipedia

    en.wikipedia.org/wiki/Proton-coupled_folate...

    The proton-coupled folate transporter is a protein that in humans is encoded by the SLC46A1 gene. [ 5 ] [ 6 ] [ 7 ] The major physiological roles of PCFTs are in mediating the intestinal absorption of folate (Vitamin B9), and its delivery to the central nervous system .

  5. Folate deficiency - Wikipedia

    en.wikipedia.org/wiki/Folate_deficiency

    A deficiency of folate can occur when the body's need for folate is increased, when dietary intake or absorption of folate is inadequate, or when the body excretes (or loses) more folate than usual. Medications that interfere with the body's ability to use folate may also increase the need for this vitamin.

  6. Schilling test - Wikipedia

    en.wikipedia.org/wiki/Schilling_test

    The Schilling test has multiple stages. [3] As noted below, it can be done at any time after vitamin B 12 supplementation and body store replacement, and some clinicians recommend that in severe deficiency cases, at least several weeks of vitamin repletion be done before the test (more than one B 12 shot, and also oral folic acid), in order to ensure that impaired absorption of B 12 (with or ...

  7. Human digestive system - Wikipedia

    en.wikipedia.org/wiki/Human_digestive_system

    These folds together with villi serve to increase the surface area of the jejunum enabling an increased absorption of digested sugars, amino acids and fatty acids into the bloodstream. The circular folds also slow the passage of food giving more time for nutrients to be absorbed. The last part of the small intestine is the ileum.

  8. Vitamin D - Wikipedia

    en.wikipedia.org/wiki/Vitamin_D

    Vitamin D is a group of structurally related, fat-soluble compounds responsible for increasing intestinal absorption of calcium, magnesium, and phosphate, along with numerous other biological functions. [1] [2] In humans, the most important compounds within this group are vitamin D 3 (cholecalciferol) and vitamin D 2 (ergocalciferol). [2] [3]

  9. Hereditary folate malabsorption - Wikipedia

    en.wikipedia.org/.../Hereditary_folate_malabsorption

    The CSF folate level is usually undetectable at the time of diagnosis. Even when the blood folate level is corrected, or far above normal, the CSF folate level remains low, consistent with impaired transport across the choroid plexus. The normal CSF folate level in children over the first three years of life is in the 75 to 150 nM range.