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Ring sizes can be measured physically by a paper, plastic, or metal ring sizer (as a gauge) or by measuring the inner diameter of a ring that already fits. Ring sticks are tools used to measure the inner size of a ring, and are typically made from plastic, delrin , wood, aluminium, or of multiple materials.
Items of body piercing jewelry have an important common factor: the diameter of the part of the item of jewelry where it will rest in the piercing site. With the wearing of European-traditional kinds of earrings, that thickness is not an issue, because jewelry is made to use only thin wire for support, and the wearer need only have a narrow piercing hole to accommodate it.
On the other hand, a linear regression of this chart results in 11.634 + .8136 x ring_size. It's all over the place, and the charts don't even match from store to store. Does anyone know the official determination of US/Canada ring sizes? What organization is responsible for standardizing this? --Ahecht (TALK PAGE) 14:59, 21 September 2015 (UTC)
Baby-cut carrots. Taking fully grown carrots and cutting them to a smaller size for sale was an innovation made by California carrot farmer Mike Yurosek in 1986 to reduce food waste. [3] In 2006, nearly three-quarters of the fresh baby-cut carrots produced in the United States came from Bakersfield, California. [3]
The α-carotene molecule has a β-ring at one end; the other end is called an ε-ring. There is no such thing as an "α-ring". There is no such thing as an "α-ring". These and similar names for the ends of the carotenoid molecules form the basis of a systematic naming scheme, according to which:
Rough Cut; chopped more or less randomly resulting in a variety of sizes and shapes; Mincing; very finely divided into uniform pieces; Wedges; round vegetables cut equally radially, used on tomato, potato, lemon, cut into four or six pieces or more; Japanese cuts include: [4] Tanzaku-kiri; sliced into thin rectangular strips.