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  2. Radja - Wikipedia

    en.wikipedia.org/wiki/Radja

    Radja was formed in Banjarmasin, Indonesia, on 17 March 1999 and originally consisted of brothers Ian Kasela (vocals) and Moldy Kusnadi (guitar), as well as drummer Adit Taher and bassist Shuma.

  3. Bihun goreng - Wikipedia

    en.wikipedia.org/wiki/Bihun_goreng

    Bihun goreng, bee hoon goreng or mee hoon goreng refers to a dish of fried noodles cooked with rice vermicelli in both the Indonesian and Malay languages. [1] In certain countries, such as Singapore, the term goreng is occasionally substituted with its English equivalent for the name of the dish.

  4. Mie gomak - Wikipedia

    en.wikipedia.org/wiki/Mie_gomak

    Mie Gomak is a Batak thick spicy noodle soup dish served in a coconut milk and andaliman-based broth, specialty of Toba Batak region of North Sumatra, Indonesia.Other that traditional Batak lands surrounding Lake Toba, this dish is also a specialty of the Sibolga and Tapanuli area. [1]

  5. Kwetiau ayam - Wikipedia

    en.wikipedia.org/wiki/Kwetiau_ayam

    Kwetiau ayam, kuetiau ayam or sometimes kwetiau ayam kuah (Indonesian for 'chicken kway teow') is a common Chinese Indonesian dish of seasoned flat rice noodles topped with diced chicken meat ().

  6. August (song) - Wikipedia

    en.wikipedia.org/wiki/August_(song)

    "August" is a song by the American singer-songwriter Taylor Swift from her eighth studio album, Folklore (2020). Swift and Jack Antonoff wrote the song, and the two produced it with Joe Alwyn.

  7. Kaesang Pangarep - Wikipedia

    en.wikipedia.org/wiki/Kaesang_Pangarep

    Kaesang Pangarep (born 25 December 1994) is an Indonesian politician, entrepreneur, and YouTuber. He is the third and youngest child of former Indonesian president Joko Widodo.

  8. Pempek - Wikipedia

    en.wikipedia.org/wiki/Pempek

    Pempek in Indonesian 2006 stamp described as South Sumatran dish. Pempek is the best-known of Palembang's dishes. [3] Its origin is undoubtedly Palembang. However, the history behind the creation of this savoury dish is unclear.

  9. Kue - Wikipedia

    en.wikipedia.org/wiki/Kue

    Kue are bite-sized snacks or desserts originally from what is now Indonesia but have since spread throughout Southeast Asia. Kue is a fairly broad term in Indonesian to describe a wide variety of snacks including cakes, cookies, fritters, pies, scones, and patisserie. [1]