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Cripps Pink is a cultivar of apple.It is one of several cultivars sold under the trademark name Pink Lady. [1] It was originally bred by John Cripps at the Western Australia Department of Agriculture (Stoneville Research Station), by crossing the Australian apple Lady Williams with a Golden Delicious; the result is a combination of the firm, long-storing property of Lady Williams with the ...
He was best known for breeding the Pink Lady ('Cripps Pink') and Sundowner ('Cripps Red') apples. Cripps was born in Steyning, Sussex, England, and completed a degree in horticulture at the University of Reading. In 1955, he emigrated to Perth, Western Australia following a job offer from the Western Australia Department of Agriculture. [2]
In fact, Pink Lady (the cultivar name is Cripps Pink) was the first apple in history to be given a trademarked name, in 1996. To qualify for the trademark, Pink Lady apples must meet certain ...
The cultivar has gained a variety of known names in English, and is commonly referred to as Api or the Lady Apple. [ a ] As a seedling , the apple has the names Helen and Highland Beauty . The cultivar is known for its miniature "tiny" size, generally less than 2 inches in diameter. [ 1 ]
Cripps Pink, an apple cultivar sold under the brand name Pink Lady; Pink Lady (cocktail), a gin-based cocktail, popular in the United States in the 1920s and 30s; Pink lady (medicine), a drug cocktail used to treat gastroesophageal reflux; Pink lady, a denaturant mixture added to discourage World War II-era US Navy submariners from drinking ...
'Pink Pearl' apples are generally medium-sized, with a conical shape. They are named for the color of their flesh, which is a bright rosy pink sometimes streaked or mottled with white. They have a translucent, yellow-green skin, and a crisp, juicy flesh with tart to sweet-tart taste. 'Pink Pearl' apples ripen in late August to mid-September.
WA 64 is a hybrid apple variety developed at Washington State University (WSU). It is a Honeycrisp crossed with Pink Lady apple. [1] [2] The first WA 64 apples were planted at the Stemilt Growers orchard in Quincy, Washington in 2015. [3] Availability at retail to the public may begin in 2029, six years after its introduction in 2023. [4]
Lady Williams is a cultivar of apple; the fruits are eaten fresh [1] and mature very late in the season. [2] The original tree was a chance seedling, thought to be from Granny Smith , with pollen from either Jonathan or Rokewood. [ 1 ]