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  2. List of furniture types - Wikipedia

    en.wikipedia.org/wiki/List_of_furniture_types

    An expandable table with chairs. This is a list of furniture types. Furniture can be free-standing or built-in to a building. [1] They typically include pieces such as chairs, tables, storage units, and desks. [1] These objects are usually kept in a house or other building to make it suitable or comfortable for living or working in.

  3. Canapé - Wikipedia

    en.wikipedia.org/wiki/Canapé

    Crackers or small slices of bread or toast or puff pastry are cut into various shapes, used as the base for savory butters or pastes, and often topped with other savory foods such as meat, cheese, fish, caviar, foie gras, purées or relish.

  4. Chabudai - Wikipedia

    en.wikipedia.org/wiki/Chabudai

    In the winter, the chabudai is often replaced by a kotatsu, another type of short-legged table equipped with a removable top and a heater underneath. Since early modern Japan, households have used personal tray tables (zen (膳、ぜん)) for dinner, which are small short-legged tables on which dishes for one person are placed per table.

  5. This Coffee Table With Stools Is the Ultimate Small-Space ...

    www.aol.com/coffee-table-stools-ultimate-small...

    Not only does this contract-grade coffee table come in two finishes, but it is also available in three sizes, all of which include two pieces: the main coffee table and a smaller nesting version ...

  6. Occasional furniture - Wikipedia

    en.wikipedia.org/wiki/Occasional_furniture

    Occasional furniture refers to small pieces of furniture that can be put to varied uses as the occasion demands. [1] Items such as small tables, nightstands, chests, commodes, and easily moved chairs are usually included in this category. The term occasional furniture is very generic.

  7. The “New” Bread Recipe Everyone’s Obsessed With ... - AOL

    www.aol.com/bread-recipe-everyone-obsessed...

    Angel biscuits are a table bread made using a combination of three different leavening agents: yeast, baking soda, and baking powder. Most biscuits recipes use one or even none.

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