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BAKE 55 min. to 1 hour or until toothpick inserted in center comes out clean. Cool completely. Use foil handles to lift dessert from pan before cutting into bars. Keep refrigerated. Kraft Kitchen tips: SUBSTITUTE Prepare using PHILADELPHIA Neufchatel Cheese. NOTE For best results, refrigerate the cooled dessert before cutting into bars.
HEAT oven to 350ºF. LINE 13x9-inch pan with foil, with ends of foil extending over sides. Microwave butter in large microwaveable bowl on HIGH 1 to 1-1/2 min. or until melted. Add cake mix and 1 ...
This recipe toes the sweeter line with the addition of blueberry sauce and powdered sugar. Blueberry Almond Smoothie Bowl by Ellie Krieger For an energizing start to the day, turn to a smoothie bowl.
Get the recipe. 6. Blueberry and Almond Overnight Oats. ... in milk or atop fresh fruit or greens. Get the recipe. 22. ... double the recipe and bake the bars in a 9-by-13-inch pan, according to ...
2. Blueberry Cobbler. Blueberry cobbler is a classic, and for good reason. Topped with a couple of dollops of vanilla ice cream, this stuff will send your tastebuds straight to heaven.
Get the Blueberry Bars recipe. ... They use both fresh and freeze-dried berries for double the berry flavor! Get the Strawberry Shortbread Cookies recipe at Bakes by Brown Sugar.
Blueberry smash (vodka, St. Germain elderflower liqueur, lemon rounds, lime rounds, blueberries, mint leaves) [38] Bourbon blackberry smash (bourbon, lime juice, mint leaves, blackberries, simple syrup, club soda) [ 39 ]
There are so many different ways to add a little something extra to this recipe: Add fresh fruit like strawberries, blueberries, or raspberries. Add toasted coconut flakes. Add chocolate chips for ...