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A.1. Sauce – Brand of brown sauce condiment; Alfredo sauce – Creamy pasta dish with butter and cheese; Baconnaise – Brand of bacon-flavored condiment; Cheez Whiz – Trademarked processed cheese dip
Pages in category "Italian sauces" The following 27 pages are in this category, out of 27 total. This list may not reflect recent changes. A. Amatriciana sauce;
A dip or dip sauce is a common condiment for many types of food.. Purposes Dips are used to add flavor or texture to a food, such as pita bread, dumplings, crackers, chopped raw vegetables, fruits, seafood, cubed pieces of meat and cheese, potato chips, tortilla chips, falafel, and sometimes even whole sandwiches in the case of jus.
Another dipping sauce tragically lost to time, Chicken Fry Sauce at Burger King earned its place as one of the most famous fast-food condiments of all time. Debuted around the time of Chicken ...
Ketchup and mustard on fries Various grades of U.S. maple syrup. A condiment is a supplemental food (such as a sauce or powder) that is added to some foods to impart a particular flavor, enhance their flavor, [1] or, in some cultures, to complement the dish, but that cannot stand alone as a dish.
Aioli – sauce made of garlic, salt, and olive oil of the northwest Mediterranean; Ajvar [1] – Southeast European condiment made from red bell peppers, eggplants, garlic, and oil; Amlu – Moroccan spread of argan oil, almonds, and honey; Bacon jam [2] Bean dip – sometimes used as a spread [3] [4] Beer jam [5]
3. BoldBQ Sauce. Tasting notes: smoky, tangy Pair with: chicken wings, chicken sandwich Popeyes' BBQ sauce unmistakably lives up to its name. Bold is probably the first word I'd use. There is so ...
It consists of grilled bread rubbed with garlic and topped with olive oil, salt, and pepper. It is often topped with tomato. Buffalo wing: United States: A chicken wing section (wingette or drumette) that is generally deep-fried, unbreaded, and coated in a sauce of vinegar-based cayenne pepper, hot sauce, and butter in the kitchen. [1] Canapé ...