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Sustainable consumption (sometimes abbreviated to "SC") [1] is the use of products and services in ways that minimizes impacts on the environment. Sustainable consumption can be undertaken in such a way that needs are met for present-day humans and also for future generations. [2]
Sustainable consumption is, for men, a way to reinforce their social image, showing to others that they care about environment, whereas for women sustainable consumption is intrinsically important. The evidence is that green consumers are mainly female, aged between 30 and 44 years old, well educated, in a household with a high annual income. [8]
At a TIME Talks discussion at COP28, panelists discussed why sustainable consumption is hard to achieve. Why Tackling Climate Change Through Consumption May Be Harder Than It Seems Skip to main ...
In the Brundtland Report, the environment and development are inseparable and go together in the search for sustainability. It described sustainable development as a global concept linking environmental and social issues. It added sustainable development is important for both developing countries and industrialized countries:
The targets address different issues ranging from implementing the 10‑Year Framework of Programmes on Sustainable Consumption and Production Patterns (Target 12.1), achieving the sustainable management and efficient use of natural resources (Target 12.2), having per capita global food waste at the retail and consumer levels (Target 12.3 ...
Sustainable food systems have been argued to be central to many [1] or all [2] 17 Sustainable Development Goals. [3] Moving to sustainable food systems, including via shifting consumption to sustainable diets, is an important component of addressing the causes of climate change and adapting to it.
The sufficiency theory also overlaps with the concept of 'consumption corridors'. This concept emerged notably from a transdisciplinary research program funded by the German Ministry for Education and Research, entitled "From Knowledge to Action – New Paths towards Sustainable Consumption." Consumption corridors define a space between what is ...
Sustainable development overlaps with the idea of sustainability which is a normative concept. [5] UNESCO formulated a distinction between the two concepts as follows: "Sustainability is often thought of as a long-term goal (i.e. a more sustainable world), while sustainable development refers to the many processes and pathways to achieve it." [6]