Ads
related to: gallon cans of sausage gravy
Search results
Results From The WOW.Com Content Network
Sausage gravy. Sausage gravy is a traditional Southern breakfast dish in the United States. [1] After loose pork sausage is cooked in a pan and removed, a roux is formed by browning flour in the residual fat. Milk and seasonings, such as salt and pepper, are added to create a moderately thick gravy, to which the cooked sausage is added. [2]
1. Heat the oven to 450°F. 2. Place the flour and shortening into a medium bowl. Cut in the shortening using a pastry blender or two knives until the mixture resembles coarse crumbs.
Preheat the oven to 450 degrees F. Place a wire rack on a baking sheet lined with foil, and set it aside. Put the flour in a shallow dish. Put the panko in another shallow dish.
Battered sausage – Savoury fried meat dish from Britain and Ireland. Bigos – Polish dish of chopped meat & sauerkraut. Boliche – Stuffed pot roast from Cuban cuisine. Barbecue bologna. Botifarra – Catalan sausage dish. Cassoulet – Slow-cooked stew containing meat and white beans. Cheese dog – Hot dog with cheese filling.
Chipped beef on toast (or creamed chipped beef on toast) is a dish comprising a white sauce and rehydrated slivers of dried beef, served on toasted bread. Hormel recommends flavoring the dish with Worcestershire sauce. [6] Chipped beef is also often served on bagels, English muffins, biscuits, home fries, rice, mashed potato and in casserole.
For premium support please call: 800-290-4726 more ways to reach us
A serving of biscuits and gravy, accompanied by home fries. Biscuits and gravy is a popular breakfast dish in the United States, especially in the South. [1] The dish consists of soft dough biscuits covered in white gravy (sawmill gravy), [2] made from the drippings of cooked pork sausage, flour, milk, and often (but not always) bits of sausage, bacon, ground beef, or other meat.
V’s said there’s a little bit of everything on the menu, such as scrambled eggs, eggs Benedict, biscuits and Italian sausage gravy, stuffed pasta shells, Cajun shrimp tortellini Alfredo ...