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  2. The Best & Worst Menu Items at El Pollo Loco, According to a ...

    www.aol.com/lifestyle/best-worst-menu-items-el...

    Best: 2 Piece Breast and Wing. El Pollo Loco. Nutrition (5.6 oz): Calories: 270. Fat: 11g (Saturated fat: 3.5 g) Sodium: 970 mg. Carbs: 0 g (Fiber: 0 g, Sugar: 0 g) Protein: 44 g. This protein ...

  3. El Pollo Loco (United States) - Wikipedia

    en.wikipedia.org/wiki/El_Pollo_Loco_(United_States)

    www.elpolloloco.com. El Pollo Loco, Inc., is a restaurant chain based in the United States, specializing in Mexican -style grilled chicken. Restaurant service consists of: dine-in and take-out, with some locations offering drive-through options. The company is headquartered in Costa Mesa, California, and operates about 500 (as of January 2019 ...

  4. I Tried 5 Fast-Food Chicken Burritos & This One Was My New ...

    www.aol.com/tried-5-fast-food-chicken-120034525.html

    Nutrition: (Per Order): Calories: 375 Fat: 14 g (Saturated Fat: 7 g) Sodium: 1160 mg Carbs: 51 g (Fiber: 7 g, Sugar: 4 g) Protein: 16 g. Taco Bell's most classic chicken burrito is really just a ...

  5. Pollo Tropical - Wikipedia

    en.wikipedia.org/wiki/Pollo_Tropical

    Pollo Tropical (Spanish for "Tropical Chicken") is a South Florida-based restaurant chain and franchise specializing in food inspired by Latin-Caribbean and Floribbean cuisine. [1] Founded in 1988, the chain has its headquarters in Doral, Florida , [ 1 ] It is best known for marinated and grilled chicken and various sides including black beans ...

  6. El Pollo Loco - Wikipedia

    en.wikipedia.org/wiki/El_Pollo_Loco

    El Pollo Loco (Spanish for "The Crazy Chicken") is the name of three independent restaurant chains that specialize in Mexican-style grilled chicken.The Mexican and American companies were founded by Juan Francisco Ochoa [1] while the Filipino company began as a franchisee of the American company in 1991 that later broke free of its contract and was allowed to retain its trademarks within the ...

  7. Your Complete Guide to Marinades - AOL

    www.aol.com/lifestyle/complete-guide-marinades...

    Beef: 8 to 24 hours. Chicken: 4 to 6 hours. Firm tofu: 30 minutes. Fish: 30 minutes. Kabob cuts (1-1/2 to 2-inch cubes): 2 hours. Pork: 6 to 12 hours. Shrimp and scallops:

  8. El Pollo Loco (Mexico) - Wikipedia

    en.wikipedia.org/wiki/El_Pollo_Loco_(Mexico)

    Fire-grilled chicken and related Mexican food. Website. www.elpolloloco.com.mx. El Pollo Loco, S.A. de C.V. is a Mexico-based restaurant chain specializing in Sinaloa -style marinated grilled chicken. It was founded by Juan Francisco Ochoa, whose family still owns the Mexican chain. The El Pollo Loco locations in Mexico are not affiliated with ...

  9. The Only Fast-Food Tacos Worth Your Money - AOL

    www.aol.com/crunch-time-best-fast-food-142700593...

    Best: El Pollo Loco. There's almost no fast-food chicken better than El Pollo Loco’s. The flame-grilled, citrusy wonderland does everything right. EPL’s Tacos al Carbon are the fast food ...