When.com Web Search

  1. Ads

    related to: mediterranean diet rotisserie chicken recipes

Search results

  1. Results From The WOW.Com Content Network
  2. Fall Mediterranean Diet Dinners You Can Make in 30 ... - AOL

    www.aol.com/fall-mediterranean-diet-dinners-30...

    Monday: Beet Salad with Goat Cheese & Balsamic Vinaigrette. Tuesday: White Bean & Sun-Dried Tomato Gnocchi. Wednesday: Herby Fish with Wilted Greens & Mushrooms. Thursday: Cheesy Spinach ...

  3. Creamy Chicken and Zoodles, Sumac-Roasted Shrimp and More ...

    www.aol.com/creamy-chicken-zoodles-sumac-roasted...

    These Mediterranean diet recipes will provide you with tons of healthy inspiration to get started. Because the Mediterranean diet is inspired by the dining habits of those living in countries ...

  4. The Mediterranean Diet Meal Plan That Will Get You Through ...

    www.aol.com/mediterranean-diet-meal-plan-21...

    Don’t sweat it: This easy, tasty Mediterranean diet meal plan will get you through all 21 meals this week, from baked eggs and zoodles with avocado on Monday morning to Ina Garten’s chicken ...

  5. Mediterranean diet - Wikipedia

    en.wikipedia.org/wiki/Mediterranean_diet

    The Mediterranean diet is a concept first invented in 1975 by the American biologist Ancel Keys and chemist Margaret Keys. The diet took inspiration from the supposed eating habits and traditional food typical of Crete, much of the rest of Greece, and southern Italy, and formulated in the early 1960s. [1]

  6. 26 Quick and Easy Mediterranean Diet Lunch Ideas - AOL

    www.aol.com/26-quick-easy-mediterranean-diet...

    Here, 26 easy Mediterranean diet lunch recipes—like tomato-halloumi salad and Greek chicken and rice, plus dishes that are great for work—that will inspire you to start cooking.

  7. Gyros - Wikipedia

    en.wikipedia.org/wiki/Gyros

    Gyros, sometimes anglicized as a gyro [2] [3] [4] (/ ˈ j ɪər oʊ, ˈ dʒ ɪər-, ˈ dʒ aɪ r-/; Greek: γύρος, romanized: yíros/gyros, lit. 'turn', pronounced) in some regions, is meat cooked on a vertical rotisserie, then sliced and served wrapped or stuffed in pita bread, along with other ingredients such as tomato, onion, fried potatoes, and tzatziki.