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  2. These are the top 7 issues facing the struggling restaurant ...

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    Nearly 3.5 million parents work in the restaurant industry and more than 1 million of those are single mothers, 40% of whom live in poverty, according to a 2016 report by the National Women’s ...

  3. Impact of the COVID-19 pandemic on the restaurant industry in ...

    en.wikipedia.org/wiki/Impact_of_the_COVID-19...

    Signs on door of a Graeter's ice cream parlor in the Hyde Park neighborhood of Cincinnati during government-mandated closings. The COVID-19 pandemic impacted the United States restaurant industry via government closures, resulting in layoffs of workers and loss of income for restaurants and owners and threatening the survival of independent restaurants as a category.

  4. Restaurants face 'a long road to recovery' even as Omicron ...

    www.aol.com/finance/restaurants-face-long-road...

    The group expects total industry employment to reach 14.9 million this year — an addition of only about 400,000 jobs from 2021, and still 1 million fewer than pre-pandemic levels.

  5. Restaurants Facing More Supply Chain Issues Than Just Food ...

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    The U.S. restaurant industry might have the most to gain from a normal, post-COVID economy after two years of lockdowns, closures, staff shortages and inflation. But just as consumers are poised ...

  6. Impact of the COVID-19 pandemic on the food industry

    en.wikipedia.org/wiki/Impact_of_the_COVID-19...

    The US restaurant industry was projected at $899 billion in sales for 2020 by the National Restaurant Association, the main trade association for the industry in the United States. [ 89 ] [ 90 ] An estimated 99% of companies in the industry are family-owned small businesses with fewer than 50 employees. [ 3 ]

  7. United States restaurant industry - Wikipedia

    en.wikipedia.org/wiki/United_States_restaurant...

    The United States restaurant industry was projected at $899 billion in sales for 2020 by the National Restaurant Association, the main trade association for the industry in the United States. [1] [2] An estimated 99% of companies in the industry are family-owned small businesses with fewer than 50 employees. [3]

  8. Inflation 2022: Is the Restaurant Industry Doing Better or ...

    www.aol.com/finance/inflation-2022-restaurant...

    The restaurant industry was hit first and worst when COVID-19 closed the economy. According to the National Restaurant Association, businesses laid off or furloughed 8 million hospitality workers ...

  9. National Restaurant Association - Wikipedia

    en.wikipedia.org/wiki/National_Restaurant...

    It runs an annual restaurant and hospitality industry trade show in the US, in Chicago, and conducts research about the country's restaurant industry. [15] For instance, it states that the restaurant industry in the US in 2021 employs 14.5 million Americans (up from 12.5 million in 2012), with sales in 2021 at $799 billion (up from $632 billion ...