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Basa ("Pangasius bocourti"), as it is commonly referred to, is a species of primarily freshwater-dwelling catfish in the shark-catfish family, Pangasiidae, native to the Mekong and Chao Phraya river basins of Mainland Southeast Asia. [2]
The Top 10 is based on tonnage of fish sold. According to the NFI, this mild-flavored white-fleshed fish is farmed in Asia, and is being used increasingly in food service. It is finding its way onto restaurant menus and into stores, as well, where one may see it called basa, tra, or swai. They are either called Panga, Pangas or Pangasius.
More locally, basa fish, mắm thái, and thot not coconuts are considered locally produced ingredients. Bun Ca Long Xuyen is a distinct specialty to the city that can be found by street vendors, who make a broth with snakehead fish and tamarind to eat with rice noodles and herbs.
The provincial aquatic life is basa fish (Pangasius bocourti) (known as "pla yang" or "pla poh" in Thai). The provincial slogan is "The city of the revered Phrathat Phanom, cultural diversity, beautiful Phutai people, brilliant illuminated boat procession and picturesque Mekong River".
Bahasa Melayu; မြန်မာဘာသာ ... Pages in category "Fish of Thailand" The following 200 pages are in this category, out of approximately 458 total ...
The Mekong giant catfish (Pangasianodon gigas; Thai: ปลาบึก, RTGS: pla buek, pronounced [plāː bɯ̀k]; Khmer: ត្រីរាជ /trəy riec/; Vietnamese: cá tra dầu), is a large, threatened species of catfish (order Siluriformes) in the shark catfish family (Pangasiidae), native to the Mekong basin in Southeast Asia and adjacent China.
The fish is of commercial importance; it is fished internationally and raised in aquaculture in Australia, [14] Singapore, Saudi Arabia, Malaysia, India, Indonesia, Vietnam, Israel, Thailand, the United States, Poland, and the United Kingdom. [citation needed] A Singapore investment firm has invested in an upcoming barramundi fish farm in Brunei.
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