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  2. Cup (unit) - Wikipedia

    en.wikipedia.org/wiki/Cup_(unit)

    The cup is a cooking measure of volume, commonly associated with cooking and serving sizes.In the US, it is traditionally equal to one-half US pint (236.6 ml). Because actual drinking cups may differ greatly from the size of this unit, standard measuring cups may be used, with a metric cup commonly being rounded up to 240 millilitres (legal cup), but 250 ml is also used depending on the ...

  3. Mass concentration (chemistry) - Wikipedia

    en.wikipedia.org/wiki/Mass_concentration_(chemistry)

    Liquid water has a density of approximately 1 g/cm 3 (1 g/mL). Thus 100 mL of water is equal to approximately 100 g. Thus 100 mL of water is equal to approximately 100 g. Therefore, a solution with 1 g of solute dissolved in final volume of 100 mL aqueous solution may also be considered 1% m/m (1 g solute in 99 g water).

  4. Baker percentage - Wikipedia

    en.wikipedia.org/wiki/Baker_percentage

    1 oz = 28.3495231 g. In four different English-language countries of recipe and measuring-utensil markets, approximate cup volumes range from 236.59 to 284.1 milliliters (mL). Adaptation of volumetric recipes can be made with density approximations:

  5. Cooking weights and measures - Wikipedia

    en.wikipedia.org/wiki/Cooking_weights_and_measures

    2 tablespoons = 1 fluid ounce fluid ounce: fl.oz. or oz. 1 ⁄ 8 cup 1 29.5735 2 fluid ounce = 1 wineglass wineglass‡ wgf. 1 ⁄ 4 cup 2 59.1471 2 wineglasses = 1 teacup gill‡ or teacup‡ tcf. 1 ⁄ 2 cup 4 118.294 2 teacups = 1 cup cup: C 1 ⁄ 2 pint 8 236.588 2 cups = 1 pint pint: pt. 1 ⁄ 2 qt 16 473.176 2 pints = 1 quart quart: qt. 1 ...

  6. Gram - Wikipedia

    en.wikipedia.org/wiki/Gram

    The gram (originally gramme; [1] SI unit symbol g) is a unit of mass in the International System of Units (SI) equal to one thousandth of a kilogram.. Originally defined as of 1795 as "the absolute weight of a volume of pure water equal to the cube of the hundredth part of a metre [1 cm 3], and at the temperature of melting ice", [2] the defining temperature (≈0 °C) was later changed to 4 ...

  7. Centimetre or millimetre of water - Wikipedia

    en.wikipedia.org/wiki/Centimetre_or_millimetre...

    A centimetre of water [1] is a unit of pressure. It may be defined as the pressure exerted by a column of water of 1 cm in height at 4 °C (temperature of maximum density) at the standard acceleration of gravity, so that 1 cmH 2 O (4°C) = 999.9720 kg/m 3 × 9.80665 m/s 2 × 1 cm = 98.063754138 Pa ≈ 98.0638 Pa, but conventionally a nominal maximum water density of 1000 kg/m 3 is used, giving ...

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  9. Gram per cubic centimetre - Wikipedia

    en.wikipedia.org/wiki/Gram_per_cubic_centimetre

    The gram per cubic centimetre is a unit of density in the CGS system, and is commonly used in chemistry. It is defined by dividing the CGS unit of mass, the gram, by the CGS unit of volume, the cubic centimetre. The official SI symbols are g/cm 3, g·cm −3, or g cm −3. It is equivalent to the units gram per millilitre (g/mL) and kilogram ...