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Honeybee with pollen baskets A pollen trap Fresh bee pollen Frozen bee pollen, a human food supplement Bee bread: the bee pollen stored in the combs Chunks of bee bread. Bee pollen, also known as bee bread and ambrosia, [1] is a ball or pellet of field-gathered flower pollen packed by worker honeybees, and used as the primary food source for the hive.
A honey bee collecting nectar from an apricot flower.. The nectar resource in a given area depends on the kinds of flowering plants present and their blooming periods. Which kinds grow in an area depends on soil texture, soil pH, soil drainage, daily maximum and minimum temperatures, precipitation, extreme minimum winter temperature, and growing degre
Bees in four tribes of the family Apidae, subfamily Apinae have corbiculae: the honey bees, bumblebees, stingless bees, and orchid bees. [14] [15] The corbicula is a polished cavity surrounded by a fringe of hairs, into which the bee collects the pollen; most other bees possess a structure called the scopa, which is similar in function, but is a dense mass of branched hairs into which pollen ...
This creates a fermented pollen mix call beekeepers call 'bee bread'. Dry pollen, is a food source for bees, which may contain 16–30% protein, 1–10% fat, 1–7% starch, many vitamins, some micro nutrients, and possibly a little sugar.
Bee pollen, a natural substance collected by bees from the pollen of flowers, has long been used as a dietary supplement thanks to (disputed) claims that it has a variety of health benefits.
Pollen provides the protein and trace minerals that are mostly fed to the brood in order to replace bees lost in the normal course of their life cycle and colony activity. As a rule of thumb, the foraging area around a beehive extends for two miles (3.2 km), although bees have been observed foraging twice and three times this distance from the ...