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More than a decade ago the freshwater pearl industry of China shifted production from the cockscomb pearl mussel to the triangle shell mussel (Hyriopsis cumingii). The triangle shell produced fewer pearls, accepting only 12–16 grafts per valve for a total production of 24 to 32 pearls, but produced pearls of better quality.
Kokichi Mikimoto (Japanese: 御木本 幸吉, Hepburn: Mikimoto Kōkichi, 25 January 1858 – 21 September 1954) was a Japanese entrepreneur who is credited with creating the first cultured pearl and subsequently starting the cultured pearl industry with the establishment of his luxury pearl company Mikimoto. [1] [2]
Associated Wholesale Grocers, Inc. (AWG) is a retailer-owned wholesale grocery cooperative that supplies independently owned supermarkets and grocery stores. [1] It serves more than 4,000 locations in 36 states in the Midwest , the Southeast , and the Southwest , and from 8 full-line wholesale divisions.
Koyambedu Wholesale Market Complex (KWMC) is one of Asia's largest perishable goods market complex located at Koyambedu, Chennai. The market complex is spread over an area of 295 acres (1.19 km 2 ). Inaugurated in 1996, the complex consists of about 3,100 shops, [ 1 ] including more than 1,000 wholesale shops and 2,000 retail shops.
In 1951, Mikimoto renamed it Mikimoto Pearl Island and set up a company to develop it for tourism. A commemorative museum of the life of Mikimoto was established in 1958 and a Pearl Museum in 1962. A bridge connecting the island to the mainland was completed in 1970. The Pearl Museum was rebuilt in 1985 and the Mikimoto Museum in 1993.
Most Tahitian pearl farm harvests, which, for example, produce more than 40 percent baroque and semi-baroque pearls. Western Australia is currently the world's largest cultivator of pearls from Pinctada maxima gold-lipped oysters, whereas Tahiti is the number one cultivator of pearls from Pinctada margaritifera black-lipped oysters.