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Storing potatoes the right way will prevent them from sprouting. Here's how to store them in a dark, cool with proper circulation so they stay fresh.
A potato typically takes about two to four weeks to sprout, depending on the storage conditions. In cooler, drier storage areas, potatoes can remain dormant for several months before sprouting ...
Store potatoes in cool but not cold temperatures; between 45°F and 55°F is ideal. Store them too cold (i.e., your fridge ) and the starches will turn to sugar, affecting taste and texture.
Potatoes on a countertop. It’s a tale as old as time: You buy a bunch of potatoes at the grocery store, leave them on your counter and then promptly forget about them for a few weeks. Until you ...
To keep them from browning, keep peeled potatoes in water. schankz/Shutterstock. Peeled potatoes oxidize and can start turning brown when left out for an extended period, ...
Whoever dubbed it the “humble” potato forgot how versatile—not to mention delicious—the spud can be. And when you consider that potatoes can last in...
Prick potatoes with a fork before baking to shorten the baking time and to keep them from bursting. Place the potatoes on an unlined baking sheet and bake at 400 F for about one hour, or until tender.
Store potatoes with an apple to help them stay in good condition for up to twice as long. Related: Celebrate Spuds With 27 Tasty Ways to Cook Potatoes. woolzian/istockphoto.