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South Seas Island Resort is a 330-acre (1.3 km 2) resort located on the shores of the Gulf of Mexico in the community of Captiva in Lee County, Florida.The original resort, South Seas Plantation, was opened in 1946 as a fishing resort by Clarence Chadwick, following a dry hurricane (salt-water storm surge kills the plants) which ended commercial farming on the island.
This article is missing information about type of restaurant, cuisine, notable history and chefs, additional achievements and awards (if any). Please expand the article to include this information. Further details may exist on the talk page. (September 2024)
In 1957, Sapp and Henry began researching for the restaurant project, including traveling with their designer Coburn Morgan throughout the South Pacific. They gathered artifacts and ideas, and visited tiki restaurants throughout the U.S. The Kahiki restaurant was built from July 1960 to early 1961. It opened its doors in February 1961. [3]
Guy Fieri's Trattoria is the latest of 18 concepts and nearly 100 restaurants bearing the celebrity chef's name. They serve barbecue, sandwiches, tacos, chicken, burgers and other dishes, largely ...
Victoria Station – one restaurant remained open in Salem, Massachusetts until it was abruptly closed in December 2017 [13] VIP's – Oregon-based restaurant chain; Wag's; Weenie Beenie; Wetson's; Whiskey Soda Lounge – Portland, Oregon and New York City; White Tower Hamburgers
Clifton's Pacific Seas postcard circa 1940s. In 1931, [20] Clinton leased a "distressed" cafeteria location at 618 South Olive Street in Los Angeles and founded what his customers referred to as "The Cafeteria of the Golden Rule". [18] Patrons were obliged to pay only what they felt was fair, according to a neon sign that flashed "PAY WHAT YOU ...