Search results
Results From The WOW.Com Content Network
Organic farming, also known as organic agriculture or ecological farming or biological farming, [1][2][3][4][5] is an agricultural system that uses fertilizers of organic origin such as compost manure, green manure, and bone meal and places emphasis on techniques such as crop rotation and companion planting.
Organic farming, agricultural system that uses ecologically based pest controls and biological fertilizers derived largely from animal wastes and nitrogen-fixing cover crops. The ecological benefits of organic farming are counterbalanced by higher food costs and generally lower yields.
Whether you're already certified organic, considering transitioning all or part of your operation, or working with organic producers, we have resources for you. This portal connects you with programs, services, and educational materials that can help your organic farm or business.
"Organic agriculture is a holistic production management system which promotes and enhances agro-ecosystem health, including biodiversity, biological cycles, and soil biological activity.
Organic agriculture is the practice of growing, raising, or processing goods using methods that avoid the use of most synthetic pesticides and fertilizers, bioengineering, ionizing radiation, and sewage sludge.
Organic farmers utilize practices that: Maintain and improve fertility, soil structure and biodiversity, and reduce erosion. Reduce the risks of human, animal, and environmental exposure to toxic materials. Fine-tune farming practices to meet local production conditions and satisfy local markets.
Organic creates jobs, sequesters carbon, keeps water clean, and reduces our exposure to toxic pesticides. Learn about the economic, social, and environmental benefits of organic.