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In Glenburn Tea Estate, there is a reserve forest (known as Simbong Forest) of 350 ha (860 acres) within the total area of 750 ha (1,900 acres). The Rangeet and the Rungdung flow through/ near the tea estate. [3] The elevation of the tea estate varies from 1,000 to 3,000 feet (300 to 910 m). [2] Glenburn produces some of the finest Darjeeling tea.
Singtam Tea Estate, 6 km from Darjeeling, was established in 1852. It covers 263 hectares. It belongs to the Camelia Tea Group Private Limited. [9] According to another source, Singtam Tea Estate was set up in 1854 by a German priest, Joachim Stoelke. He also planted Darjeeling's oldest tea estate in 1852, at a nearby site called Steinthal. [10]
Darjeeling tea is a tea made from Camellia sinensis var. sinensis that is grown and processed in Darjeeling district or Kalimpong district in West Bengal, India. Since 2004, the term Darjeeling tea has been a registered geographical indication referring to products produced on certain estates within Darjeeling and Kalimpong.
Badamtam Tea Estate is located in the Lebong Valley about 17 kilometers west of the Darjeeling town. After the end of the two estates viz., Bada Ging Tea Estate and Chhota Ging Tea Estate, starts the area of Badamtam tea estate and goes till the Majhi Tar basin in Sikkim.
Puttabong Tea Estate is one of the largest gardens in Darjeeling, spanning 20 km across. It is spread over an area of 4.37 km 2 (1.69 sq mi). [3] Tea cultivation is carried out over an area of 436.72 ha (1,079.2 acres) and 106.57 ha (263.3 acres) are irrigated.
Happy Valley Tea Estate is a tea garden in Darjeeling district in the Indian state of West Bengal.Established in 1854, it is Darjeeling's second oldest tea estate. Spread over 177 hectares (440 acres), it is situated at a height of 2,100 metres (6,900 ft) above sea level, 3 kilometres (1.9 mi) north of Darjeeling, and employs more than 1500 people.