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Therefore, only the southernmost states are suitable for tilapia production. In the southern region, tilapia can be held in cages from five to 12 months per year, depending on location. [14] About 1.5 million tons of tilapia were consumed in the US in 2005, with 2.5 million tons projected by 2010. [15] Other countries 79,335 TOTAL PRODUCTION ...
World capture production 2007 in thousands of tonnes [4] Inland fisheries Marine fisheries Totals Freshwater fish: 8,695 23 8,718 Diadromous fish: 341 1,444 1,785 Marine fishes: 82 65,627 65,709 Crustaceans: 474 5,367 5,840 Mollusks: 383 7,182 7,564 Other 61 388 449 Totals 10,035 80,029 90,064
Tilapia (/ t ɪ ˈ l ɑː p i ə / tih-LAH-pee-ə) is the common name for nearly a hundred species of cichlid fish from the coelotilapine, coptodonine, heterotilapine, oreochromine, pelmatolapiine, and tilapiine tribes (formerly all were "Tilapiini"), with the economically most important species placed in the Coptodonini and Oreochromini. [2]
Tilapia made up 96% of all freshwater fish pond production in 2020, with the rest including milkfish, carp, catfish, mudfish, gourami, and prawns. [1]: 32 Freshwater cage aquaculture is also dominated by tilapia, which makes up 86.82% of production, with the rest being milkfish, carp, and catfish.
The tonnage from capture and aquaculture is listed by country. Capture includes fish , crustaceans , molluscs , etc. [ 1 ] [ 2 ] [ 3 ] World capture fisheries and aquaculture production, from FAO's Statistical Yearbook 2021 [ 4 ]
Commonly farmed non-salmonid fish groups include tilapia, catfish, black sea bass and bream. In 2007, the aquaculture of salmonids was worth USD $10.7 billion globally. Salmonid aquaculture production grew over ten-fold during the 25 years from 1982 to 2007. In 2012, the leading producers of salmonids were Norway, Chile, Scotland and Canada. [5]
Mozambique tilapia are hardy individuals that are easy to raise and harvest, making them a good aquacultural species. They have a mild, white flesh that is appealing to consumers. This species constitutes about 4% of the total tilapia aquaculture production worldwide, but is more commonly hybridized with other tilapia species. [33]
English: Capture (blue) and aquaculture (green) production of Mozambique tilapia (Oreochromis mossambicus) in thousand tonnes from 1950 to 2022, as reported by the FAO.