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Slovene culture is the culture of the Slovenes, a South Slavic ethnic group. It is incredibly diverse for the country's small size, spanning the southern portion of Central Europe, being the melting pot of Slavic, Germanic and Romance cultures while encompassing parts of the Eastern Alps, the Pannonian Basin, the Balkan Peninsula and the Mediterranean.
The United Nations Educational, Scientific and Cultural Organisation (UNESCO) identifies intangible cultural heritage as the "non-physical traditions and practices that are performed by a people". As part of a country's cultural heritage, they include celebrations, festivals, performances, oral traditions, music, and the making of handicrafts. [1]
Slovenia, following the declaration of independence from Yugoslavia on 25 June 1991, ratified the convention on 5 November 1992. [3] As of 2024, there are five sites in Slovenia on the list and a further four on the tentative list. The first site in Slovenia to be added to the list was Škocjan Caves, at the 10th UNESCO session in 1986. [4]
Slovenia is mostly mountainous and forested, [16] covers 20,271 square kilometres (7,827 sq mi), [17] and has a population of approximately 2.1 million. [18] Slovene is the official language. [19] Slovenia has a predominantly temperate continental climate, [20] with the exception of the Slovene Littoral and the Julian Alps.
The location of Slovenia An enlargeable map of the Republic of Slovenia. The following outline is provided as an overview of and topical guide to Slovenia: . Slovenia – sovereign country located in southern Central Europe bordering Italy to the west, the Adriatic Sea to the southwest, Croatia to the south and east, Hungary to the northeast, and Austria to the north. [1]
Cultural venues in Slovenia (1 C, 1 P) W. Works about Slovenia (2 C, 1 P) Pages in category "Culture of Slovenia" The following 20 pages are in this category, out of ...
On the map of present-day Slovenia with its traditional regions' boundaries. After the First World War (1914–1918), the majority of Slovenes joined other South Slavs in the State of Slovenes, Croats and Serbs , followed by the Kingdom of Serbs, Croats and Slovenes , and finally the Kingdom of Yugoslavia .
Slovenian cuisine (Slovene: slovenska kuhinja) is influenced by the diversity of Slovenia's landscape, climate, history and neighbouring cultures. In 2016, the leading Slovenian ethnologists divided the country into 24 gastronomic regions.