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For his challenge, Casey goes to The Egg Bistro to do battle with the 3.5-pound "Corned Beef Omelet Challenge", a 12-egg omelet loaded with one pound of corned beef (from brisket marinated in mirepoix, mustard, pickling spices, peppercorns and water), sauerkraut, and ten slices of Swiss cheese, then topped with more corned beef and sauerkraut ...
A hard-shell taco from a taqueria in Sacramento, CA. While many different versions of hard-shell tacos exist, the most common form of the hard-shell taco is served as a crisp-fried corn tortilla filled with seasoned ground beef, cheese, lettuce, and sometimes tomato, onion, salsa, sour cream, and avocado or guacamole. [2]
Then, there's the Summer Berry Salad (320-1,920 calories), which pairs fresh greens with grilled chicken, strawberries, blueberries, pecans, and feta cheese.
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Bob Evans Restaurants is an American chain of restaurants owned by Golden Gate Capital based in New Albany, Ohio.After its founding in 1948 by Bob Evans (1918–2007), the restaurant chain evolved into a company with the corporate brand name "Bob Evans Farms, Inc." (BEF), and eventually established a separate food division to handle the sale of its products in other markets.
Wood Old Homestead, also known as Bob Evans Farm, is a farm in Bidwell, Ohio, near the city of Rio Grande, where American restauranteur Bob Evans and his wife Jewell lived for nearly 20 years, raising their six children. The large brick farmhouse was formerly a stagecoach stop and an inn, and now serves as a company museum.
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