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According to ACNielsen in 2009, Victoria Bitter was claimed to be Australia's only billion dollar retail beer brand, selling the equivalent of one slab (24 x 375ml cans or bottles) every second. At one time, it sold twice as much as any other full strength beer and was the only Australian beer brand that was in the top 3 sellers in every state ...
As of April 2021, there were 366 breweries in operation in Ohio, producing the fifth most beer in the United States. [1] Those breweries support about 83,000 jobs, with a combined economic impact of $10 billion. Each job created in a brewery in the state is estimated to impact 45 additional jobs in agriculture, retail, business services and ...
Victoria Bitter Gold is a mid strength Lager with an alcohol volume of 3.0% created in 2007 by Foster's.Originally branded as 'VB Midstrength Lager', Victoria Bitter Gold was created in order to capitalise on the growing market for mid strength beers, currently dominated by XXXX Gold. [1]
Carlton breweries in 1886. Carlton & United Breweries (CUB) is an Australian brewing company based in Melbourne and owned by Japanese conglomerate Asahi Breweries.Its notable brands include Victoria Bitter, Carlton Draught, Foster's Lager, Great Northern, Resch's, Pure Blonde and Melbourne Bitter.
Beer has been brewed by Armenians since ancient times. One of the first confirmed written evidences of ancient beer production is Xenophon's reference to "wine made from barley" in one of the ancient Armenia villages, as described in his 5th century B.C. work Anabasis: "There were stores within of wheat and barley and vegetables, and wine made from barley in great big bowls; the grains of ...
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Fruit beer can be made from them by using fruit instead of sugar. [4] Fruit beer generally has an alcohol percentage of around 4-8%, best served cold. Elderberry juice is mentioned as an ingredient in some old porter recipes. [5] [6] The juice probably served as colouring agent. In England, elderberry beer (also called ebulum) was made by ...
Witbier ("White Beer", made with herbs or fruit instead of or in addition to hops) Cauim (made from cassava or maize) Cheongju (Korean, made from rice) Chicha (made from cassava, maize root, grape, apple or other fruits) Cider (made from apple juice or other fruit juice) Perry (made from pears) Plum jerkum (made from plums)