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The institute accepted its inaugural academic class in January 1996, offering an associate of science degree. The Louisiana Board of Regents authorized Nicholls to offer a bachelor's degree in culinary arts in 1997, making it the first four-year culinary degree program at a U.S. public university. Today, CJFCI has an enrollment of approximately ...
Nicholls State University is a public university in Thibodaux, Louisiana.Founded in 1948, Nicholls is part of the University of Louisiana System.Originally named Francis T. Nicholls Junior College, the university is named for Francis T. Nicholls, a former governor of Louisiana, member of the Louisiana Supreme Court, and general in the Confederate army during the American Civil War.
The Louisiana Culinary Institute is a for-profit junior culinary college in Baton Rouge, Louisiana. [1] It offers Associate degrees in Culinary Arts and Hospitality and Culinary Management. [2] In 2013, The Cooking Channel hosted a series of "The Freshman Class" program, at the institute, which followed four freshman through their studies. [3]
Nursing and Allied Health; The college offers 2-year Associates degrees, as well as industry and technical training, with over 50 programs available. South Louisiana Community College was recognized by the Aspen Institute as a top 150 community college in 2023. [8]
Louisiana Technical College, 42 statewide campuses, 1930–2012 — merged and are now aligned to other institutions within the Louisiana Community and Technical College System; South Central Louisiana Technical College, 4 campuses — merged 2018 into South Louisiana, Fletcher, and River Parishes Community Colleges
McNeese State University College of Nursing (BSN, MSN), Lake Charles; Nicholls State University, Thibodaux; Northwestern State University College of Nursing, Natchitoches and Shreveport; Our Lady of Holy Cross College School of Nursing, New Orleans; Our Lady of the Lake University, Baton Rouge; Southeastern Louisiana University School of ...
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In July 1995, the college was officially renamed Our Lady of the Lake College. The late 1990s and early years of the new millennium were a time of expansion for the college. In 1998, the college was approved as a Carnegie Level II institution to offer baccalaureate degrees. By 2005, the college was granted approval for master's level programs ...