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Sod is grown on specialist farms. For 2009, the United States Department of Agriculture reported 1,412 farms had 368,188 acres (149,000.4 ha) of sod in production. [9]It is usually grown locally (within 100 miles of the target market) [10] to minimize both the cost of transport and also the risk of damage to the product.
They are popular because of their fine texture, soft feel, and low growth habit. They can form dense mats and even mounds that grow over low features. In contrast to St. Augustine grass, they generally require less fertilization and are less vulnerable to insect and fungus damage, depending on environmental conditions. Zoysia is a native of ...
The shortgrass prairie is an ecosystem located in the Great Plains of North America.The two most dominant grasses in the shortgrass prairie are blue grama (Bouteloua gracilis) and buffalograss (Bouteloua dactyloides), the two less dominant grasses in the prairie are greasegrass (Tridens flavus) and sideoats grama (Bouteloua curtipendula).
Tussock grasses or bunch grasses are a group of grass species in the family Poaceae. They usually grow as singular plants in clumps, tufts, hummocks, or bunches, rather than forming a sod or lawn, in meadows, grasslands, and prairies. As perennial plants, most species live more than one season.
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Establishing grass using sod instead of seed was first documented in a Japanese text of 1159. [10] Lawns became popular with the aristocracy in northern Europe from the Middle Ages onward. In the fourteen hundreds, open expanses of low grasses appear in paintings of public and private areas; by the fifteen hundreds, such areas were found in the ...
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