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  2. Kirsch - Wikipedia

    en.wikipedia.org/wiki/Kirsch

    Kirschwasser, produced in Germany and bottled at 40% ABV. Kirschwasser (/ ˈ k ɪər ʃ v ɑː s ər /, UK also /-v æ s ər /, German: [ˈkɪɐʃvasɐ] ⓘ; German for 'cherry water'), or just Kirsch (German: ⓘ; although this abbreviation is rarely used in Germany), is a clear, colourless brandy from Germany, Switzerland, and France, traditionally made from double distillation of morello ...

  3. The Best of Brandy - Wikipedia

    en.wikipedia.org/wiki/The_Best_of_Brandy

    The Best of Brandy. The Best of Brandy is the first greatest hits album by American singer Brandy. It was released on March 28, 2005 by Atlantic Records, completing her contract with the label after being signed since 1994. [4] The album comprises nearly all of Norwood's 1994–2004 singles, compiling her first four studio albums Brandy (1994 ...

  4. Ararat (brandy) - Wikipedia

    en.wikipedia.org/wiki/Ararat_(brandy)

    ybc.am. Ararat (stylized as ArArAt) is a brand of Armenian brandy produced 10 years before the Yerevan Brandy Company was established (1877). [1][2] It is made from white grapes and spring water, according to a traditional method. The brand's "ordinary brandies" are aged between 3 and 6 years. Its "aged brandies" are between 10 and 30 years old.

  5. What's the Difference Between Cognac and Brandy? - AOL

    www.aol.com/whats-difference-between-cognac...

    Shake well and strain into cocktail glass with a sugared rim. Brandy, of course, can also be sipped neat or in cocktails (the Jack Rose is among the most popular). Sipping cognac and brandy ...

  6. Brandy - Wikipedia

    en.wikipedia.org/wiki/Brandy

    Brandy generally contains 35–60% alcohol by volume (70–120 US proof) and is typically consumed as an after-dinner digestif. Some brandies are aged in wooden casks. Others are coloured with caramel colouring to imitate the effect of aging, and some are produced using a combination of aging and colouring.

  7. Fruit brandy - Wikipedia

    en.wikipedia.org/wiki/Fruit_brandy

    A bottle of Calvados, a French fruit spirit made from apples. Fruit brandy (or fruit spirit) [ 1 ] is a distilled beverage produced from mash, juice, wine or residues of edible fruits. The term covers a broad class of spirits produced across the world, and typically excludes beverages made from grapes, which are referred to as plain brandy ...