Ad
related to: what does a quilt mean in cooking terms dictionary for kids english grammar
Search results
Results From The WOW.Com Content Network
English grammar is the set of structural rules of the English language.This includes the structure of words, phrases, clauses, sentences, and whole texts.. This article describes a generalized, present-day Standard English – a form of speech and writing used in public discourse, including broadcasting, education, entertainment, government, and news, over a range of registers, from formal to ...
Quilting. Quilted skirt (silk, wool and cotton – 1770–1790), Jacoba de Jonge-collection MoMu, Antwerp / Photo by Hugo Maertens, Bruges. Quilting is the process of joining a minimum of three layers of fabric together either through stitching manually using a needle and thread, or mechanically with a sewing machine or specialised longarm ...
t. e. In linguistics, declension (verb: to decline) is the changing of the form of a word, generally to express its syntactic function in the sentence, by way of some inflection. Declensions may apply to nouns, pronouns, adjectives, adverbs, and determiners to indicate number (e.g. singular, dual, plural), case (e.g. nominative, accusative ...
Confit, as a cooking term, describes when food is cooked in grease or oil at a lower temperature, as opposed to deep frying. While deep frying typically takes place at temperatures of 160–230 °C (325–450 °F), confit preparations are done at a much lower temperature, such as an oil temperature of around 90 °C (200 °F), or sometimes even ...
Vegetable casserole. A casserole (French: diminutive of casse, from Provençal cassa, meaning 'pan' [1]) is a kind of large, deep pan or bowl used for cooking a variety of dishes in the oven; it is also a category of foods cooked in such a vessel. To distinguish the two uses, the pan can be called a "casserole dish" or "casserole pan", whereas ...
A quilt is a multi-layered textile, traditionally composed of two or more layers of fabric or fiber. Commonly three layers are used with a filler material. These layers traditionally include a woven cloth top, a layer of batting or wadding, and a woven back combined using the techniques of quilting. This is the process of sewing on the face of ...
A bed with a duvet. A duvet (UK: / ˈ d uː v eɪ / DOO-vay, US: / d uː ˈ v eɪ / doo-VAY; [1] [2] from French duvet 'down'), usually called a comforter or (down-filled) quilt in American English, [3] [4] [5] and a doona in Australian English, [6] is a type of bedding consisting of a soft flat bag filled with either down, feathers, wool, cotton, silk, or a synthetic alternative, and is ...
Gratin (French: [ɡʁatɛ̃]) is a culinary technique in which a dish is topped with a browned crust, often using breadcrumbs, grated cheese, egg or butter. [1][2][3] The term may be applied to any dish made using this method. [4] Gratin is usually prepared in a shallow dish of some kind. A gratin is baked or cooked under an overhead grill or ...