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  2. Kitchen hood - Wikipedia

    en.wikipedia.org/wiki/Kitchen_hood

    A kitchen hood, exhaust hood, hood fan, extractor hood, or range hood is a device containing a mechanical fan that hangs above the stove or cooktop in the kitchen. It removes airborne grease, combustion products, fumes, smoke, heat, and steam from the air by evacuation of the air and filtration. [1] In commercial kitchens exhaust hoods are ...

  3. Louver - Wikipedia

    en.wikipedia.org/wiki/Louver

    Modern louvers are often made of aluminum, metal, wood, or glass.They may be opened and closed with a metal lever, pulleys, or through motorized operators. [3] The Australian Standard specifies requirements for the construction of buildings using louver in bushfire-prone areas in order to improve their resistance to bushfire attack from burning embers, radiant heat, flame contact and ...

  4. Glossary of HVAC terms - Wikipedia

    en.wikipedia.org/wiki/Glossary_of_HVAC_terms

    Glossary of HVAC terms. HVAC (heating, ventilation, and air conditioning) is a major sub discipline of mechanical engineering. The goal of HVAC design is to balance indoor environmental comfort with other factors such as installation cost, ease of maintenance, and energy efficiency. The discipline of HVAC includes a large number of specialized ...

  5. Whole-house fan - Wikipedia

    en.wikipedia.org/wiki/Whole-house_fan

    A whole house fan is a type of fan, commonly venting into a building's attic, designed to circulate air in an entire home or building. The fan removes hot air from the building and draws in cooler outdoor air through windows and other openings. While sometimes referred to as an "attic fan", it is not to be confused with a powered attic ...

  6. Ventilation (architecture) - Wikipedia

    en.wikipedia.org/wiki/Ventilation_(architecture)

    Natural ventilation is the intentional passive flow of outdoor air into a building through planned openings (such as louvers, doors, and windows). Natural ventilation does not require mechanical systems to move outdoor air. Instead, it relies entirely on passive physical phenomena, such as wind pressure, or the stack effect. Natural ventilation ...

  7. Kitchen ventilation - Wikipedia

    en.wikipedia.org/wiki/Kitchen_ventilation

    Kitchen ventilation is the branch of ventilation specialising in the treatment of air from kitchens. [1] It addresses the problems of grease, smoke and odours not found in most other ventilation systems. Restaurant kitchens often use large extractor hoods. Kitchen ventilation equipment includes an extractor hood or canopy, and a filtering system.

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