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The common sunflower (Helianthus annuus) is a species of large annual forb of the daisy family Asteraceae.The common sunflower is harvested for its edible oily seeds which are used in the production of cooking oil, as well as other uses such as food for livestock, bird food, and planting in domestic gardens for aesthetics.
A sunflower seed is a seed from a sunflower (Helianthus annuus). There are three types of commonly used sunflower seeds: linoleic (most common), high oleic, and sunflower oil seeds. Each variety has its own unique levels of monounsaturated, saturated, and polyunsaturated fats. The information in this article refers mainly to the linoleic variety.
Helianthus (/ ˌ h iː l i ˈ æ n θ ə s /) [3] is a genus comprising around 70 species of annual and perennial flowering plants in the daisy family Asteraceae commonly known as sunflowers. [ 4 ] [ 5 ] Except for three South American species, the species of Helianthus are native to North America and Central America .
Sunflowers (Helianthus annuus) are the perfect fall flower thanks to their big blooms of gold. “For a long-blooming garden variety, I like to choose heritage seeds, which are open-pollinated and ...
Sunflower oil. Sunflower oil is the non-volatile oil pressed from the seeds of the sunflower (Helianthus annuus). Sunflower oil is commonly used in food as a frying oil, and in cosmetic formulations as an emollient. Sunflower oil is primarily composed of linoleic acid, a polyunsaturated fat, and oleic acid, a monounsaturated fat.
Cultivation. Helianthus annuus 'Russian Giant' can grow in a neutral to alkaline, well-drained moisture, rich in humus, and moderately fertile soil exposed to full sun. A cane might be needed to support the weight of the bloom. It is susceptible to diseases such as sclerotinia diseases and powdery mildews, along with pests such as slugs and ...