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  2. 30 Best Air Fryer Chicken Recipes for Fast Weeknight Meals - AOL

    www.aol.com/30-best-air-fryer-chicken-161500017.html

    Air Fryer Chicken Parmesan. We love a classic Chicken Parm — whether you serve it over pasta, with a side of mashed potatoes, or some other way. And this air fryer recipe makes it easy! Get the ...

  3. 35 Air Fryer Chicken Recipes That Are Juicy, Tender, and ...

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    Here are 35 easy air fryer chicken recipes you must make. Get ready to have a blast and let's get air-fryin'! More Air Fryer Recipes: Air Fryer Fish Recipes. Healthy Air Fryer Snacks.

  4. The Best Way to Cook Chicken Breasts in an Air Fryer ... - AOL

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    Air-fry your chicken breast for 10-15 minutes. Now it's finally time to start cooking! "Lay your chicken breasts in the air fryer basket, making sure they've got some room to breathe," says ...

  5. Airline chicken - Wikipedia

    en.wikipedia.org/wiki/Airline_chicken

    Airline chicken or airline chicken breast is a cut of chicken composed of the boneless chicken breast with the drumette attached. The breast is skin-on, and the first wing joint and tendon are attached while the rest of the breast is boneless. [1][2] The cut is intended to contribute to the presentation of the final dish by providing visual ...

  6. The Best Way To Cook Chicken Thighs in Your Air Fryer - AOL

    www.aol.com/lifestyle/best-way-cook-chicken...

    Preheat your air fryer to 400 degrees Fahrenheit for 5 minutes. Pat the chicken thighs dry with paper towels to remove any excess moisture. Put the chicken thighs aside.

  7. Cutlet - Wikipedia

    en.wikipedia.org/wiki/Cutlet

    Cutlet. Cutlet (derived from French côtelette, côte, "rib" [1][2]) refers to: a thin slice of meat from the leg or ribs of mutton, veal, [2] pork, or chicken. a dish made of such slice, often breaded (also known in various languages as a cotoletta, Kotelett, kotlet or kotleta) a croquette or cutlet-shaped patty made of ground meat.

  8. Cordon bleu (dish) - Wikipedia

    en.wikipedia.org/wiki/Cordon_bleu_(dish)

    Veal or chicken breast, cheese, ham, honey mustard, bread crumbs. Media: Cordon bleu. A cordon bleu or schnitzel cordon bleu is a dish of meat wrapped around cheese (or with cheese filling), then breaded and pan-fried or deep-fried. Veal or pork cordon bleu is made of veal or pork pounded thin and wrapped around a slice of ham and a slice of ...

  9. Air Fryer Chicken Parmesan Might Be The Best Way To ... - AOL

    www.aol.com/lifestyle/air-fryer-chicken-parmesan...

    Place flour in a shallow bowl; season with a large pinch of salt and a few grinds of black pepper. In another shallow bowl, beat eggs to blend. In a third shallow bowl, combine panko, Parmesan ...