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The Ohio Agricultural Experiment Station was founded in 1882 in Columbus and moved to Wooster ten years later. The station grew at Wooster, focusing on crops commonly raised in Ohio, such as corn, wheat, livestock husbandry and nutrition, and expanding into other departments such as entomology.
Ohio farmers, for the most part, are thrilled with the way crops are growing this year. "We seem to have gotten off to a good start," said Sam Boyce of the Ohio Corn & Wheat Growers Association.
Ohio is a producer of horticulture products, from greenhouse and nursery plants to bulbs. [81] The state is a producer of white ash trees for landscaping, totalling 25,000 annually. [ 82 ] California, Florida, Texas, Michigan, and Ohio accounted for 42% of the nation's production of bedding plants in 2002. [ 83 ]
The history of the department dates to 1846, when it was founded as the Ohio Board of Agriculture. In 1913 the General Assembly created an Agricultural Commission to assume the responsibilities of the Board of Agriculture, State Agricultural Experiment Station, Dairy and Food Commissioner, Commissioners of Fish and Game, and State Board of Veterinary Examiners, as well as some functions of the ...
Deer, raccoons and others can eat soybeans, corn and the flowers in your yards and gardens.
The Ohio Valley saw increases in April rainfall of about a quarter-inch per decade between 1980 and 2023, the most of any area in the nation aside from the Southeast, according to NOAA.
After 1970, increased crop and meat production required an export outlet, but global recession and a strong dollar reduced exports and created serious problems even for the best farm managers. [ 3 ] In 1956, former Vice President Henry A. Wallace , a pioneer of hybrid seed, declared that the Corn Belt had developed the "most productive ...
Dairy is a significant part of the overall agricultural production of the state of Ohio. The state ranks 11th in milk production in the United States. In 2018, the roughly 2,000 dairy farms with 263,000 cows produced more than 5.59 billion pounds, or 650 million gallons, of milk. [1]