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An orangutan peeling a banana with its hand and foot. The Bornean orangutan diet is composed of over 400 types of food, including wild figs, durians (Durio zibethinus and D. graveolens), [29] leaves, seeds, bird eggs, flowers, sap, vines, [30] honey, fungi, spider webs, [30] insects, and, to a lesser extent than the Sumatran orangutan, bark.
Orangutans are the most solitary of the great apes: social bonds occur primarily between mothers and their dependent offspring. Fruit is the most important component of an orangutan's diet, but they will also eat vegetation, bark, honey, insects and bird eggs. They can live over 30 years, both in the wild and in captivity.
The pelagic food web, showing the central involvement of marine microorganisms in how the ocean imports nutrients from and then exports them back to the atmosphere and ocean floor. A marine food web is a food web of marine life. At the base of the ocean food web are single-celled algae and other plant-like organisms known as phytoplankton.
An orangutan will break off a tree branch that is about a foot long, snap off the twigs and fray one end with its teeth. [10] The orangutan will use the stick to dig in tree holes for termites. They will also use the stick to poke a bee's nest wall, move it around and catch the honey. In addition, orangutans use tools to eat fruit. [11]
The Tapanuli orangutan (Pongo tapanuliensis) is a species of orangutan restricted to South Tapanuli in the island of Sumatra in Indonesia. [3] It is one of three known species of orangutan, alongside the Sumatran orangutan (P. abelii), found farther northwest on the island, and the Bornean orangutan (P. pygmaeus).
A wounded orangutan was seen self-medicating with a plant known to relieve pain. It's the first time an animal has been observed applying medicine to a skin injury.
Human activities affect marine life and marine habitats through overfishing, habitat loss, the introduction of invasive species, ocean pollution, ocean acidification and ocean warming. These impact marine ecosystems and food webs and may result in consequences as yet unrecognised for the biodiversity and continuation of marine life forms.
Mixotrophs can be either eukaryotic or prokaryotic. [31] They can take advantage of different environmental conditions. [32] Recent studies of marine microzooplankton found 30–45% of the ciliate abundance was mixotrophic, and up to 65% of the amoeboid, foram and radiolarian biomass was mixotrophic. [5]