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  2. Umami Burger - Wikipedia

    en.wikipedia.org/wiki/Umami_Burger

    Umami Burger is a hamburger chain based in Los Angeles, California. [1] The name refers to the umami (savory) flavor. [2] [3] The restaurant was founded by Adam Fleischman, and it is part of the Umami Restaurant Group. Umami Burger offers waiter service, and most locations have a full bar. [4] Its first restaurant opened in Los Angeles in 2009.

  3. Asian Bistro opens in Shelby - AOL

    www.aol.com/asian-bistro-opens-shelby-101451874.html

    Asian Bistro & Bubble Tea opened in Shelby and is bringing new dining options to town.

  4. Eagleview, Pennsylvania - Wikipedia

    en.wikipedia.org/wiki/Eagleview,_Pennsylvania

    Eagleview is a census-designated place (CDP) in Uwchlan Township, Chester County, Pennsylvania, United States.The population was 1,644 at the 2010 census. [3]Eagleview was created as "... an old fashion town where you can work, live, shop, see your elders, and care for the young all in the same place."

  5. How are main streets near Triangle colleges doing compared to ...

    www.aol.com/main-streets-near-triangle-colleges...

    For premium support please call: 800-290-4726 more ways to reach us

  6. Health Drink Showdown: Matcha vs Coffee - AOL

    www.aol.com/health-drink-showdown-matcha-vs...

    This is the highest-quality matcha, often enjoyed straight up, whisked into hot water for a traditional Japanese tea ceremony. It’s fresh and has a slightly sweet, umami flavor (more on this ahead).

  7. Pei Wei Asian Diner - Wikipedia

    en.wikipedia.org/wiki/Pei_Wei_Asian_Diner

    The restaurant chain was created as Pei Wei Asian Diner in 2000 by P. F. Chang's China Bistro (PFCB) to compete in the fast casual restaurant segment with a Pan Asian menu and quick, made-to-order service model, while P. F. Chang's remained in the full-service restaurant segment. [2] The first Pei Wei location opened in Scottsdale in 2000. [3]

  8. Umami - Wikipedia

    en.wikipedia.org/wiki/Umami

    Umami was first scientifically identified in 1908 by Kikunae Ikeda, [30] [31] a professor of the Tokyo Imperial University. He found that glutamate was responsible for the palatability of the broth from kombu seaweed. He noticed that the taste of kombu dashi was distinct from sweet, sour, bitter, and salty and named it umami. [16]

  9. The 9 Best Canned Foods You Should Be Eating for Weight Loss ...

    www.aol.com/9-best-canned-foods-eating-002429377...

    Asian Bass in a Bag. Arugula Pesto, Ricotta, and Smoked Mozzarella Pizza. Van Gogh 'rita. Truffled Salmon over Roasted Plantains. Upside-Down Apricot Skillet Cake. See all recipes. Advertisement.