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The 1987–88 season was Paris Saint-Germain's 18th season in existence. [ 1 ] [ 2 ] PSG played their home league games at the Parc des Princes in Paris , registering an average attendance of 19,507 spectators per match.
Tourtière du Lac-Saint-Jean has become the traditional and iconic dish of the region of Saguenay, Quebec, since the Second World War, and it has undergone several metamorphoses. During the 18th century, "sea pie" became popular among French and British colonists, and it seems to be "the direct forerunner of the tourtière of Lac-Saint-Jean". [9]
Paris Saint-Germain were the first Parisian club to play in Europe since the 1960s, when Racing Paris and Stade Français participated in the Inter-Cities Fairs Cup. [5] The expectation was huge for 1982–83 and PSG strengthened their squad with European Golden Shoe winner Kees Kist, 1978 FIFA World Cup champion Osvaldo Ardiles and, most notably, Yugoslav wizard Safet Sušić, who remains to ...
The 1976–77 season was Paris Saint-Germain's 7th season in existence. [ 1 ] [ 2 ] PSG mainly played their home league games at the Parc des Princes in Paris , but once at the Stade Bauer in Saint-Ouen-sur-Seine as well, registering an average attendance of 22,700 spectators per match.
The 1971–72 season was Paris Saint-Germain's 2nd season in existence. [1] [2] PSG mainly played their home league games at the Stade Bauer in Saint-Ouen-sur-Seine, but occasionally at the Stade Yves-du-Manoir in Colombes as well, registering an average attendance of 10,030 spectators per match.
The 1981–82 season was Paris Saint-Germain's 12th season in existence after they parted ways with Paris FC. [ 1 ] [ 2 ] PSG played their home league games at the Parc des Princes in Paris , registering an average attendance of 24,216 spectators per match.
Though, the tourtière du Lac-Saint-Jean is thought to be more closely related to the cipaille than to the regular tourtière. [2] In fact, Saguenay-Lac-Saint-Jean residents typically reserve the name "tourtière" for this specific dish, while referring to regular tourtière as "pâté à la viande" ("meat pie").
Le Barroux; Gérard Calvet; Opactwo św. Marii Magdaleny w Le Barroux; Usage on pt.wikipedia.org Abadia de Le Barroux; Usage on ru.wikipedia.org Аббатство Сен-Мадлен; Usage on sk.wikipedia.org Wikipédia:WikiProjekt Česko-slovenská Wikipédia/Preložené články/2014-03/Galéria; Opátstvo Sainte-Madeleine du Barroux