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Madras curry gets its name from the city of Madras (now Chennai) at the time of the British Raj; the name is not used in Indian cuisine. The name and the dish were invented in Anglo-Indian cuisine for a simplified spicy sauce made using curry powder, tomatoes, and onions. [1] The name denotes a generalised hot curry. [2]
It is one of the hottest forms of curry regularly available, even hotter than the vindaloo, using many ground standard chilli peppers, or a hotter type of chilli such as scotch bonnet, habanero, or Carolina Reaper. Typically, the dish is a tomato-based thick curry and includes ginger and optionally fennel seeds. [2]
Jalfrezi (/ dʒ æ l ˈ f r eɪ z i /; Bengali: ঝালফ্রেজী; also jhal frezi, jaffrazi, and many other alternative spellings) is a stir-fried curry dish originating in Bengal and popular throughout South Asia. [2] Jalfrezi means "hot-fry". [3]
Madras Bashai evolved largely during the past three centuries. With the eponymous city's emergence into importance in British India (when the British recovered it from the French), and as the capital of Madras Presidency, the region's exposure to the western world increased, and a number of English words crept into the vocabulary: many such words were introduced by educated, middle-class Tamil ...
A balti or bāltī gosht (Urdu: بالٹی گوشت, Hindi: बाल्टी गोश्त) is a type of curry served in a thin, pressed-steel wok called a "balti bowl". [1] The name may have come from the metal dish in which the curry is cooked, [ 2 ] [ 3 ] rather than from any specific ingredient or cooking technique. [ 4 ]
In the Philippines, madras fabric was known as cambaya, after the state of Cambay (present-day Gujarat, India) that also exported madras fabrics. They were popular in the early 19th century for use in traditional women's skirts ( saya ) in the baro't saya ensemble, as well as for pants for the barong tagalog .
Butler English, also known as Bearer English or Kitchen English, is a dialect of English that first developed as an occupational dialect in the years of the Madras Presidency, [11] but that has developed over time and is now associated mainly with social class rather than occupation. It is still spoken in major metropolitan cities.
The Indian Classical languages, or the Śāstrīya Bhāṣā or the Dhrupadī Bhāṣā (Assamese, Bengali) or the Abhijāta Bhāṣā (Marathi) or the Cemmoḻi (Tamil), is an umbrella term for the languages of India having high antiquity, and valuable, original and distinct literary heritage. [1]