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2007 pet food recalls; 2008 Irish pork crisis; 2008 Chinese milk scandal; 2009 Peanut Corporation of America recall; 2009 peanut recall; 2012 outbreak of Salmonella; 2013 Fonterra recall; 2013 horse meat scandal; 2022 United States infant formula shortage; 2024 McDonald's E. coli outbreak; 2024 United Kingdom Shigatoxigenic E. coli outbreak
However, a separate recall of Taylor Farms Colorado onions − which McDonald's says were not related to the company's removal of Quarter Pounders − was issued by food distribution company US Foods.
The Food and Drug Administration is looking into a Washington onion "grower of interest". [9] A third update was published on November 13, adding 14 new cases, 7 new hospitalizations, and North Carolina to the affected states. [1] The FDA tested recalled onions in which one sample tested positive for non-O157:H7 Shiga toxin-producing E. coli.
The CDC reports a total of 640 cases of salmonella illnesses in 43 states linked to red, white, yellow and sweet onions.
2005 Indonesia food scare; 2007 Bernard Matthews H5N1 outbreak; 2007 pet food recalls; 2008 Irish pork crisis; 2009 Peanut Corporation of America recall; 2009 peanut recall; 2011 United States listeriosis outbreak; 2012 outbreak of Salmonella; 2013 European aflatoxin contamination; 2013 horse meat scandal; 2014 Taiwanese Adulterated Oil Scandal
An onion (Allium cepa L., from Latin cepa meaning "onion"), also known as the bulb onion or common onion, is a vegetable that is the most widely cultivated species of the genus Allium. The shallot is a botanical variety of the onion which was classified as a separate species until 2011. The onion's close relatives include garlic, scallion, leek ...
The line is available in Mi Goreng (original fried noodle, also available with fried onion and chili sauce in Java and Bali islands of Indonesia, as well in Australia, Canada, and the United States), Mi Goreng Pedas (spicy fried noodle with fried onion), Mi Goreng Rasa Ayam Panggang (barbeque chicken flavoured fried noodle, available with fried ...
The 2005 Indonesia food scare was a food scare in 2005 in Jakarta, Indonesia, when the government found that 60% of noodle shops in the capital had been serving noodles laced with formaldehyde, a known carcinogen.