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This is an incomplete list of notable restaurants in New York City. New York City’s restaurant industry had 23,650 establishments in 2019. New York City’s restaurant industry had 23,650 establishments in 2019.
She said: "Italian marble, gold-leaf ceiling, lots of walnut paneling and dark red leather seats — to a small-town girl, it was the quintessential New York restaurant." Reuben claimed credit for the recipe for New York-style cheesecake, which he said he invented in 1928. [7] [8] [9] He also claimed credit for the Reuben sandwich. [10]
Café Nicholson (originally at 147 East 57th St., and later at 323 East 58th Street) was a New York City restaurant that operated from 1948 to 1999. The establishment became a gathering place for members of the artistic, literary and cultural elite.
Bridge Cafe was a historic restaurant and bar located at 279 Water Street in the South Street Seaport area of Manhattan, New York City, United States.The site was originally home to "a grocery and wine and porter bottler", opened in 1794, and has been home to a series of drinking and eating establishments.
The 2006 edition was the first edition of the Michelin Guide to New York City to be published. It was the first time that Michelin published a Red Guide for a region outside Europe. [4] In the 2020 edition, the Guide began to include restaurants outside the city's five boroughs, adding Westchester County restaurants to its listing. [5]
The Water Club was a restaurant and event venue on two barges moored on the East River at East 30th Street in Kips Bay, in Manhattan, New York City.Located on the stretch of waterfront between the East 34th Street Heliport and Waterside Plaza, the venue served classic American cuisine and seafood; it overlooked Long Island City, Queens and Greenpoint, Brooklyn across the river.
Maxwell's Plum was a bar at 1181 First Avenue, at the intersection with 64th Street, on the Upper East Side of Manhattan in New York City. A 1988 New York Times article described it as a "flamboyant restaurant and singles bar that, more than any place of its kind, symbolized two social revolutions of the 1960s – sex and food". [1]
Rocco Restaurant was an Italian restaurant on Thompson Street (Manhattan) in Greenwich Village. [1] Ralph Redillo, the superintendent of the building, has said it was a “big mob joint” and in the 1950s, attracted Marilyn Monroe and Joe DiMaggio. Later celebrity guests included Johnny Depp, Robert De Niro and Screw Magazine editor Al ...