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Williams' Bakery, Eugene Oregon 1994: Smith Cookie Company, McMinnville Oregon 1997: Gai's Bakery, Seattle Washington [4] 2010: Harvest Classic Bakery, Nampa Idaho 2013: Sweetheart, Eddy's, Standish Farms, and Grandma Emilie's brands from Hostess Brands: 2017: United Grocers bakery facility, Los Angeles, California 2019
The company's 50,000 square foot commercial production kitchen and food distribution facility in Eugene opened in 2012. [11] Market of Choice, Inc. also operates Venue 252, a 20,000 square foot events facility opened in 2015 in Eugene.
The company opened a second location in Eugene in 1999 and a third in 2002, and in 2007 the company began to franchise. [3] The chain grew to 15 locations by 2015, with two franchises in Bend, Oregon. [1] The chain opened its 23rd location in Eagle, Idaho, in February, 2019, as part of a three-outlet plan that includes two future Boise ...
Project: Renovations and updates to the former Pizza Hut on Willamette Street to make room for a new restaurant, Seoul K-Food. Location: 2870 Willamette Street, Eugene.
Shari's logo (2003–2011) Shari's began in Hermiston, Oregon, in 1978 with Ron and Sharon "Shari" Bergquist as proprietors. [10] The two ran the company for seven years. By 1999, Shari's was the ninth-largest family restaurant chain in the United States based on total sales, and sixth in growth.
In 2006, $360 million of the expenditures of fast food corporations was for toys in kids' meals, which numbered over 1.2 billion. [5] In recent years, the popularity of the kids' meal has receded, with a study by NPD Group indicating that there was a 6% decrease in kids' meal sales in 2011. [6]
Taco Time (stylized as TacoTime) is an American fast-food restaurant chain specializing in Mexican-American food. [1] [2] The chain has over 226 locations in the United States and 74 locations in Western Canada. [3] [4] It was founded in Eugene, Oregon, in 1960 by Ron Fraedrick. [5] [6] [7]